France — ANSES CIQUAL
Vegetable fritters
Per-100 g nutrient composition · starters and dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (37)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 64.8 | g/100g |
| Protein | 3.52 | g/100g |
| Protein, crude, N x 6.25 | 3.52 | g/100g |
| Carbohydrate | 23 | g/100g |
| Fat | 8.52 | g/100g |
| Sugars | 3.03 | g/100g |
| Fibres | 1.95 | g/100g |
| Ash | 1.23 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 0.99 | g/100g |
| FA mono | 4.79 | g/100g |
| FA poly | 2.36 | g/100g |
| Cholesterol | 34 | mg/100g |
| Salt | 0.69 | g/100g |
| Calcium | 52.4 | mg/100g |
| Copper | 0.078 | mg/100g |
| Iron | 0.72 | mg/100g |
| Iodine | 6.62 | µg/100g |
| Magnesium | 17.7 | mg/100g |
| Manganese | 0.18 | mg/100g |
| Phosphorus | 68.1 | mg/100g |
| Potassium | 209 | mg/100g |
| Selenium | 2.55 | µg/100g |
| Sodium | 275 | mg/100g |
| Zinc | 0.4 | mg/100g |
| Retinol | 20.1 | µg/100g |
| Beta-carotene | 197 | µg/100g |
| Vitamin D | 0.16 | µg/100g |
| Vitamin E | 2.86 | mg/100g |
| Vitamin C | 13.2 | mg/100g |
| Vitamin B1 or Thiamin | 0.058 | mg/100g |
| Vitamin B2 or Riboflavin | 0.14 | mg/100g |
| Vitamin B3 or Niacin | 0.42 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.39 | mg/100g |
| Vitamin B6 | 0.12 | mg/100g |
| Vitamin B9 or Folate | 43 | µg/100g |
| Vitamin B12 | 0.14 | µg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 25556. Original source.
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