France — ANSES CIQUAL
Thin-crust pizza shell, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (37)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1180 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 279 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1160 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 276 | kcal/100g |
| Water | 36.2 | g/100g |
| Protein | 7.71 | g/100g |
| Protein, crude, N x 6.25 | 8.45 | g/100g |
| Carbohydrate | 44.6 | g/100g |
| Fat | 7.01 | g/100g |
| Sugars | 2.21 | g/100g |
| fructose | 0.28 | g/100g |
| glucose | 0.9 | g/100g |
| lactose | 0.13 | g/100g |
| maltose | 0.69 | g/100g |
| sucrose | 0.2 | g/100g |
| Fibres | 1.87 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 2.57 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 1.52 | g/100g |
| FA mono | 3.38 | g/100g |
| FA poly | 1.8 | g/100g |
| FA 4:0 | 0.071 | g/100g |
| FA 6:0 | 0.045 | g/100g |
| FA 8:0 | 0.033 | g/100g |
| FA 10:0 | 0.066 | g/100g |
| FA 12:0 | 0.086 | g/100g |
| FA 14:0 | 0.25 | g/100g |
| FA 16:0 | 0.74 | g/100g |
| FA 18:0 | 0.22 | g/100g |
| FA 18:1 n-9 cis | 3.38 | g/100g |
| FA 18:2 9c,12c (n-6) | 1.05 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.42 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.01 | g/100g |
| Salt | 1.89 | g/100g |
| Sodium | 757 | mg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 23402. Original source.
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