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France — ANSES CIQUAL

Syrup, agave

Per-100 g nutrient composition · sugar and confectionery.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (29)

NutrientValueUnit
Water21.8g/100g
Protein0.5g/100g
Protein, crude, N x 6.250.5g/100g
Carbohydrate78.1g/100g
Fat0.5g/100g
Sugars70.2g/100g
glucose9.55g/100g
sucrose0.55g/100g
Fibres0g/100g
Ash0.018g/100g
Alcohol0g/100g
Organic acids0g/100g
FA saturated0.25g/100g
FA mono0.01g/100g
FA poly0.01g/100g
FA 4:00.01g/100g
FA 6:00.01g/100g
FA 8:00.01g/100g
FA 10:00.01g/100g
FA 12:00.01g/100g
FA 14:00.01g/100g
FA 16:00.01g/100g
FA 18:00.01g/100g
FA 18:1 n-9 cis0.01g/100g
FA 18:2 9c,12c (n-6)0.01g/100g
FA 18:3 c9,c12,c15 (n-3)0.01g/100g
FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA0.01g/100g
Salt0.018g/100g
Sodium3.99mg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 31089. Original source.

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