France — ANSES CIQUAL
Soup, pistou (basil, garlic and olive oil), dehydrated and reconstituted
Per-100 g nutrient composition · starters and dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (37)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 128 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 30.4 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 128 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 30.4 | kcal/100g |
| Water | 89.4 | g/100g |
| Protein | 1.2 | g/100g |
| Protein, crude, N x 6.25 | 1.2 | g/100g |
| Carbohydrate | 5.2 | g/100g |
| Fat | 0.35 | g/100g |
| Sugars | 1.2 | g/100g |
| Starch | 4 | g/100g |
| Fibres | 0.8 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 1.08 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 0.2 | g/100g |
| FA mono | 0.23 | g/100g |
| FA poly | 0.06 | g/100g |
| Cholesterol | 1 | mg/100g |
| Salt | 0.64 | g/100g |
| Calcium | 19 | mg/100g |
| Copper | 0.1 | mg/100g |
| Iron | 0.4 | mg/100g |
| Iodine | 1 | µg/100g |
| Magnesium | 14 | mg/100g |
| Manganese | 0.1 | mg/100g |
| Phosphorus | 24 | mg/100g |
| Potassium | 132 | mg/100g |
| Selenium | 2.2 | µg/100g |
| Sodium | 256 | mg/100g |
| Zinc | 0.19 | mg/100g |
| Retinol | 0 | µg/100g |
| Beta-carotene | 900 | µg/100g |
| Vitamin E | 0.2 | mg/100g |
| Vitamin C | 7 | mg/100g |
| Vitamin B6 | 0.07 | mg/100g |
| Vitamin B9 or Folate | 18 | µg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 25917. Original source.
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