France — ANSES CIQUAL
Soup, asparagus, dehydrated and reconstituted
Per-100 g nutrient composition · starters and dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (21)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 148 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 35.3 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 148 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 35.3 | kcal/100g |
| Water | 90.8 | g/100g |
| Protein | 0.6 | g/100g |
| Protein, crude, N x 6.25 | 0.6 | g/100g |
| Carbohydrate | 5.14 | g/100g |
| Fat | 1.31 | g/100g |
| Sugars | 0.99 | g/100g |
| Starch | 2.8 | g/100g |
| Fibres | 0.28 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 0.91 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 0.73 | g/100g |
| Salt | 0.76 | g/100g |
| Phosphorus | 0.015 | mg/100g |
| Potassium | 0.035 | mg/100g |
| Sodium | 303 | mg/100g |
| Vitamin B9 or Folate | 10 | µg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 25932. Original source.
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