France — ANSES CIQUAL
Soft -ripened washed, bloomy and coloured rind cheese
Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (24)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1380 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 332 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1380 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 334 | kcal/100g |
| Water | 47.8 | g/100g |
| Protein | 18.2 | g/100g |
| Protein, crude, N x 6.25 | 17.8 | g/100g |
| Fat | 29 | g/100g |
| Sugars | 0 | g/100g |
| Starch | 0 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 18.5 | g/100g |
| FA mono | 7.84 | g/100g |
| FA poly | 1.11 | g/100g |
| Cholesterol | 68 | mg/100g |
| Calcium | 450 | mg/100g |
| Chloride | 920 | mg/100g |
| Iron | 0.2 | mg/100g |
| Phosphorus | 338 | mg/100g |
| Vitamin B2 or Riboflavin | 4.2 | mg/100g |
| Vitamin B9 or Folate | 40 | µg/100g |
| Vitamin B12 | 0.88 | µg/100g |
| Carbohydrate | — | g/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 12050. Original source.
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