France — ANSES CIQUAL
Shrimp fritters
Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (35)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 930 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 222 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 930 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 222 | kcal/100g |
| Water | 54.2 | g/100g |
| Protein | 6.5 | g/100g |
| Protein, crude, N x 6.25 | 6.5 | g/100g |
| Carbohydrate | 26 | g/100g |
| Fat | 10 | g/100g |
| Sugars | 11 | g/100g |
| fructose | 2.15 | g/100g |
| glucose | 2.35 | g/100g |
| lactose | 0.1 | g/100g |
| maltose | 0.2 | g/100g |
| sucrose | 0.55 | g/100g |
| Fibres | 1 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 2.38 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 0.5 | g/100g |
| FA mono | 7.09 | g/100g |
| FA poly | 0.79 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.06 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.051 | g/100g |
| Salt | 1.9 | g/100g |
| Calcium | 77 | mg/100g |
| Chloride | 1000 | mg/100g |
| Iron | 1 | mg/100g |
| Iodine | 22 | µg/100g |
| Magnesium | 18.1 | mg/100g |
| Potassium | 102 | mg/100g |
| Selenium | 41.7 | µg/100g |
| Sodium | 770 | mg/100g |
| Zinc | 0.5 | mg/100g |
| Retinol | — | µg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 10023. Original source.
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