France — ANSES CIQUAL
Sauce, pepper, condiment, dip, prepacked
Per-100 g nutrient composition · miscellaneous.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (35)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 40.8 | g/100g |
| Protein | 0.69 | g/100g |
| Protein, crude, N x 6.25 | 0.69 | g/100g |
| Carbohydrate | 5.8 | g/100g |
| Fat | 49.3 | g/100g |
| Sugars | 5.19 | g/100g |
| fructose | 0.93 | g/100g |
| galactose | 0.1 | g/100g |
| glucose | 0.92 | g/100g |
| lactose | 0.44 | g/100g |
| maltose | 0.1 | g/100g |
| sucrose | 2.9 | g/100g |
| Fibres | 0.5 | g/100g |
| Ash | 2.46 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0.88 | g/100g |
| FA saturated | 3.78 | g/100g |
| FA mono | 27.9 | g/100g |
| FA poly | 15.1 | g/100g |
| FA 4:0 | 0.01 | g/100g |
| FA 6:0 | 0.01 | g/100g |
| FA 8:0 | 0.01 | g/100g |
| FA 10:0 | 0.01 | g/100g |
| FA 12:0 | 0.01 | g/100g |
| FA 14:0 | 0.04 | g/100g |
| FA 16:0 | 2.22 | g/100g |
| FA 18:0 | 0.96 | g/100g |
| FA 18:1 n-9 cis | 25.8 | g/100g |
| FA 18:2 9c,12c (n-6) | 11.1 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 3.98 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.01 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.01 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.01 | g/100g |
| Salt | 2.31 | g/100g |
| Sodium | 924 | mg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 11212. Original source.
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