France — ANSES CIQUAL
Puff pastry, pure butter, frozen, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (16)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1660 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 398 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1650 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 396 | kcal/100g |
| Protein | 4.99 | g/100g |
| Protein, crude, N x 6.25 | 5.47 | g/100g |
| Carbohydrate | 35.3 | g/100g |
| Fat | 25.8 | g/100g |
| Sugars | 1.33 | g/100g |
| Fibres | 1.4 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 0.86 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 17.7 | g/100g |
| Salt | 0.86 | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 23425. Original source.
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