France — ANSES CIQUAL
Pizza, chorizo or salami, prepacked
Per-100 g nutrient composition · starters and dishes.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (37)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1040 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 248 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1040 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 248 | kcal/100g |
| Water | 48.2 | g/100g |
| Protein | 10.4 | g/100g |
| Protein, crude, N x 6.25 | 10.4 | g/100g |
| Carbohydrate | 26.5 | g/100g |
| Fat | 10.7 | g/100g |
| Sugars | 3.29 | g/100g |
| fructose | 0.9 | g/100g |
| glucose | 0.6 | g/100g |
| maltose | 1.6 | g/100g |
| sucrose | 0.25 | g/100g |
| Fibres | 2.04 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 2.08 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 4.55 | g/100g |
| FA mono | 3.55 | g/100g |
| FA poly | 1.02 | g/100g |
| FA 4:0 | 0.17 | g/100g |
| FA 6:0 | 0.098 | g/100g |
| FA 8:0 | 0.069 | g/100g |
| FA 10:0 | 0.12 | g/100g |
| FA 12:0 | 0.15 | g/100g |
| FA 14:0 | 0.55 | g/100g |
| FA 16:0 | 2.43 | g/100g |
| FA 18:0 | 0.96 | g/100g |
| FA 18:1 n-9 cis | 2.93 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.83 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.13 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.01 | g/100g |
| Cholesterol | 5 | mg/100g |
| Salt | 1.54 | g/100g |
| Calcium | 135 | mg/100g |
| Sodium | 608 | mg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 25462. Original source.
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