France — ANSES CIQUAL
Maroilles "fermier" cheese
Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (21)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1450 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 349 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1450 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 351 | kcal/100g |
| Water | 45.6 | g/100g |
| Protein | 21.2 | g/100g |
| Protein, crude, N x 6.25 | 20.8 | g/100g |
| Fat | 29.5 | g/100g |
| galactose | 0.2 | g/100g |
| glucose | 0.02 | g/100g |
| lactose | 0.2 | g/100g |
| Starch | 0 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 3.74 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 17.3 | g/100g |
| FA mono | 6.87 | g/100g |
| FA poly | 1.04 | g/100g |
| Salt | 2.07 | g/100g |
| Sodium | 821 | mg/100g |
| Carbohydrate | — | g/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 12030. Original source.
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