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France — ANSES CIQUAL

Heart, lamb, raw

Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Energy, Regulation EU No 1169/2011497kJ/100g
Energy, Regulation EU No 1169/2011119kcal/100g
Energy, N x Jones' factor, with fibres497kJ/100g
Energy, N x Jones' factor, with fibres119kcal/100g
Water76.7g/100g
Protein16.5g/100g
Protein, crude, N x 6.2516.5g/100g
Carbohydrate0.4g/100g
Fat5.68g/100g
Sugars0.4g/100g
Starch0g/100g
Fibres0g/100g
Polyols0g/100g
Ash0.93g/100g
Alcohol0g/100g
FA saturated2.25g/100g
FA mono1.6g/100g
FA poly0.55g/100g
FA 12:00.02g/100g
FA 14:00.13g/100g
FA 16:00.86g/100g
FA 18:01.16g/100g
FA 20:5 5c,8c,11c,14c,17c (n-3) EPA0.04g/100g
FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA0.03g/100g
Cholesterol135mg/100g
Salt0.22g/100g
Calcium6mg/100g
Copper0.4mg/100g
Iron4.6mg/100g
Magnesium17mg/100g
Manganese0.046mg/100g
Phosphorus175mg/100g
Potassium316mg/100g
Sodium89mg/100g
Zinc1.87mg/100g
Retinol0µg/100g
Beta-carotene0µg/100g
Vitamin D0.51µg/100g
Vitamin E0.48mg/100g
Vitamin C5mg/100g
Vitamin B1 or Thiamin0.37mg/100g
Vitamin B2 or Riboflavin0.99mg/100g
Vitamin B3 or Niacin6.14mg/100g
Vitamin B5 or Pantothenic acid2.63mg/100g
Vitamin B60.39mg/100g
Vitamin B9 or Folate2µg/100g
Vitamin B1210.3µg/100g
Organic acidsg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 40058. Original source.

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