France — ANSES CIQUAL
Gruyere cheese, France, Protected Geographical Indication, from cow's milk
Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (33)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1640 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 396 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1650 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 398 | kcal/100g |
| Water | 36.9 | g/100g |
| Protein | 27.3 | g/100g |
| Protein, crude, N x 6.25 | 26.7 | g/100g |
| Fat | 32 | g/100g |
| Sugars | 0 | g/100g |
| Starch | 0 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 3.56 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0.4 | g/100g |
| FA saturated | 20.1 | g/100g |
| FA mono | 8.28 | g/100g |
| FA poly | 1.55 | g/100g |
| FA 4:0 | 1.14 | g/100g |
| FA 6:0 | 0.65 | g/100g |
| FA 8:0 | 0.39 | g/100g |
| FA 10:0 | 0.87 | g/100g |
| FA 12:0 | 1.01 | g/100g |
| FA 14:0 | 3.47 | g/100g |
| FA 16:0 | 8.36 | g/100g |
| FA 18:0 | 2.76 | g/100g |
| FA 18:1 n-9 cis | 5.93 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.47 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.26 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.014 | g/100g |
| Salt | 0.95 | g/100g |
| Calcium | 871 | mg/100g |
| Chloride | 576 | mg/100g |
| Carbohydrate | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 12113. Original source.
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