France — ANSES CIQUAL
Egg white, powder
Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (56)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1510 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 356 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1510 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 356 | kcal/100g |
| Water | 5.8 | g/100g |
| Protein | 81.2 | g/100g |
| Protein, crude, N x 6.25 | 81.2 | g/100g |
| Carbohydrate | 7.73 | g/100g |
| Fat | 0 | g/100g |
| Sugars | 5.4 | g/100g |
| Fibres | 0 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 5.3 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 0 | g/100g |
| FA mono | 0 | g/100g |
| FA poly | 0 | g/100g |
| FA 4:0 | 0 | g/100g |
| FA 6:0 | 0 | g/100g |
| FA 8:0 | 0 | g/100g |
| FA 10:0 | 0 | g/100g |
| FA 12:0 | 0 | g/100g |
| FA 14:0 | 0 | g/100g |
| FA 16:0 | 0 | g/100g |
| FA 18:0 | 0 | g/100g |
| FA 18:1 n-9 cis | 0 | g/100g |
| FA 18:2 9c,12c (n-6) | 0 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0 | g/100g |
| Cholesterol | 0 | mg/100g |
| Salt | 3.2 | g/100g |
| Calcium | 62 | mg/100g |
| Copper | 0.11 | mg/100g |
| Iron | 0.15 | mg/100g |
| Magnesium | 88 | mg/100g |
| Manganese | 0.007 | mg/100g |
| Phosphorus | 111 | mg/100g |
| Potassium | 1130 | mg/100g |
| Sodium | 1280 | mg/100g |
| Zinc | 0.1 | mg/100g |
| Retinol | 0 | µg/100g |
| Beta-carotene | 0 | µg/100g |
| Vitamin D | 0 | µg/100g |
| Vitamin E | 0 | mg/100g |
| Vitamin K1 | 0 | µg/100g |
| Vitamin C | 0 | mg/100g |
| Vitamin B1 or Thiamin | 0.005 | mg/100g |
| Vitamin B2 or Riboflavin | 2.53 | mg/100g |
| Vitamin B3 or Niacin | 0.87 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.78 | mg/100g |
| Vitamin B6 | 0.036 | mg/100g |
| Vitamin B9 or Folate | 18 | µg/100g |
| Vitamin B12 | 0.18 | µg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 22004. Original source.
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