France — ANSES CIQUAL
Duck terrine
Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (59)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1330 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 320 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1330 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 320 | kcal/100g |
| Water | 50.7 | g/100g |
| Protein | 13.2 | g/100g |
| Protein, crude, N x 6.25 | 13.2 | g/100g |
| Carbohydrate | 4.44 | g/100g |
| Fat | 27.1 | g/100g |
| Sugars | 1.3 | g/100g |
| Fibres | 1.75 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 2.09 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0.74 | g/100g |
| FA saturated | 9.91 | g/100g |
| FA mono | 12.4 | g/100g |
| FA poly | 3.49 | g/100g |
| FA 4:0 | 0.01 | g/100g |
| FA 6:0 | 0.01 | g/100g |
| FA 8:0 | 0.04 | g/100g |
| FA 10:0 | 0.05 | g/100g |
| FA 12:0 | 0.06 | g/100g |
| FA 14:0 | 0.4 | g/100g |
| FA 16:0 | 6.3 | g/100g |
| FA 18:0 | 2.93 | g/100g |
| FA 18:1 n-9 cis | 11 | g/100g |
| FA 18:2 9c,12c (n-6) | 2.81 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.25 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.16 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.01 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.03 | g/100g |
| Cholesterol | 161 | mg/100g |
| Salt | 1.39 | g/100g |
| Calcium | 23 | mg/100g |
| Chloride | 900 | mg/100g |
| Copper | 0.62 | mg/100g |
| Iron | 5.2 | mg/100g |
| Iodine | 20 | µg/100g |
| Magnesium | 16 | mg/100g |
| Manganese | 0.16 | mg/100g |
| Phosphorus | 170 | mg/100g |
| Potassium | 210 | mg/100g |
| Selenium | 40 | µg/100g |
| Sodium | 554 | mg/100g |
| Zinc | 2.6 | mg/100g |
| Retinol | 4350 | µg/100g |
| Beta-carotene | 0 | µg/100g |
| Vitamin D | 0.75 | µg/100g |
| Vitamin E | 0.89 | mg/100g |
| Vitamin K1 | 1.43 | µg/100g |
| Vitamin C | 12.9 | mg/100g |
| Vitamin B1 or Thiamin | 0.17 | mg/100g |
| Vitamin B2 or Riboflavin | 0.41 | mg/100g |
| Vitamin B3 or Niacin | 7.97 | mg/100g |
| Vitamin B5 or Pantothenic acid | 2.49 | mg/100g |
| Vitamin B6 | 0.14 | mg/100g |
| Vitamin B9 or Folate | 343 | µg/100g |
| Vitamin B12 | 13.6 | µg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 8232. Original source.
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