France — ANSES CIQUAL
Custard dessert, canned (average)
Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (44)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 569 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 135 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 570 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 135 | kcal/100g |
| Water | 71.3 | g/100g |
| Protein | 3.49 | g/100g |
| Protein, crude, N x 6.25 | 3.42 | g/100g |
| Carbohydrate | 21.4 | g/100g |
| Fat | 3.52 | g/100g |
| Sugars | 16.4 | g/100g |
| Starch | 2.67 | g/100g |
| Fibres | 1.98 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 0.84 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 1.22 | g/100g |
| FA mono | 1.15 | g/100g |
| FA poly | 0.63 | g/100g |
| Cholesterol | 7.7 | mg/100g |
| Salt | 0.14 | g/100g |
| Calcium | 103 | mg/100g |
| Copper | 0.11 | mg/100g |
| Iron | 1.06 | mg/100g |
| Iodine | 10.2 | µg/100g |
| Magnesium | 18.6 | mg/100g |
| Manganese | 0.12 | mg/100g |
| Phosphorus | 80 | mg/100g |
| Potassium | 188 | mg/100g |
| Selenium | 1.77 | µg/100g |
| Sodium | 54.6 | mg/100g |
| Zinc | 0.59 | mg/100g |
| Retinol | 22.5 | µg/100g |
| Beta-carotene | 1.57 | µg/100g |
| Vitamin D | 0.067 | µg/100g |
| Vitamin E | 0.11 | mg/100g |
| Vitamin C | 1.06 | mg/100g |
| Vitamin B1 or Thiamin | 0.035 | mg/100g |
| Vitamin B2 or Riboflavin | 0.19 | mg/100g |
| Vitamin B3 or Niacin | 0.3 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.35 | mg/100g |
| Vitamin B6 | 0.046 | mg/100g |
| Vitamin B9 or Folate | 12.9 | µg/100g |
| Vitamin B12 | 0.052 | µg/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 39505. Original source.
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