France — ANSES CIQUAL
Chocolate cake
Per-100 g nutrient composition · sugar and confectionery.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (57)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 16.8 | g/100g |
| Protein | 5.74 | g/100g |
| Protein, crude, N x 6.25 | 5.74 | g/100g |
| Carbohydrate | 54.6 | g/100g |
| Fat | 21.6 | g/100g |
| Sugars | 32.2 | g/100g |
| fructose | 0.32 | g/100g |
| glucose | 1.71 | g/100g |
| lactose | 0.5 | g/100g |
| maltose | 1.51 | g/100g |
| sucrose | 28.1 | g/100g |
| Starch | 18 | g/100g |
| Fibres | 2.42 | g/100g |
| Ash | 1.3 | g/100g |
| Alcohol | 0 | g/100g |
| FA saturated | 5.6 | g/100g |
| FA mono | 10.5 | g/100g |
| FA poly | 4.49 | g/100g |
| FA 4:0 | 0.025 | g/100g |
| FA 6:0 | 1.27 | g/100g |
| FA 8:0 | 0.026 | g/100g |
| FA 10:0 | 0.035 | g/100g |
| FA 12:0 | 0.25 | g/100g |
| FA 14:0 | 0.17 | g/100g |
| FA 16:0 | 2.34 | g/100g |
| FA 18:0 | 1.48 | g/100g |
| FA 18:1 n-9 cis | 10.5 | g/100g |
| FA 18:2 9c,12c (n-6) | 3.1 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 1.39 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.005 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.005 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.005 | g/100g |
| Cholesterol | 110 | mg/100g |
| Salt | 0.76 | g/100g |
| Calcium | 153 | mg/100g |
| Copper | 0.15 | mg/100g |
| Iron | 1.73 | mg/100g |
| Iodine | 10 | µg/100g |
| Magnesium | 33.4 | mg/100g |
| Manganese | 0.21 | mg/100g |
| Phosphorus | 159 | mg/100g |
| Potassium | 184 | mg/100g |
| Selenium | 10 | µg/100g |
| Sodium | 304 | mg/100g |
| Zinc | 0.68 | mg/100g |
| Retinol | 82 | µg/100g |
| Beta-carotene | 44 | µg/100g |
| Vitamin D | 0.5 | µg/100g |
| Vitamin E | 5.4 | mg/100g |
| Vitamin C | 1 | mg/100g |
| Vitamin B1 or Thiamin | 0.59 | mg/100g |
| Vitamin B2 or Riboflavin | 0.16 | mg/100g |
| Vitamin B3 or Niacin | 0.5 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.6 | mg/100g |
| Vitamin B6 | 0.05 | mg/100g |
| Vitamin B9 or Folate | 78 | µg/100g |
| Vitamin B12 | 0.2 | µg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 23585. Original source.
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