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France — ANSES CIQUAL

Cheese, from goat's milk, fresh, from pasteurised milk

Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (50)

NutrientValueUnit
Water60g/100g
Protein16.1g/100g
Protein, crude, N x 6.2515.8g/100g
Carbohydrate2.08g/100g
Fat20g/100g
Sugars2.08g/100g
fructose0.2g/100g
galactose1.04g/100g
glucose0.2g/100g
lactose1.04g/100g
maltose0.2g/100g
sucrose0.2g/100g
Fibres0g/100g
Polyols0g/100g
Ash1.65g/100g
Alcohol0g/100g
FA saturated13.4g/100g
FA mono4.39g/100g
FA poly0.72g/100g
FA 4:00.45g/100g
FA 6:00.39g/100g
FA 8:00.47g/100g
FA 10:01.66g/100g
FA 12:00.8g/100g
FA 14:01.91g/100g
FA 16:05.18g/100g
FA 18:01.72g/100g
FA 18:1 n-9 cis3.51g/100g
FA 18:3 c9,c12,c15 (n-3)0.1g/100g
Cholesterol73.8mg/100g
Salt0.97g/100g
Calcium96.7mg/100g
Chloride767mg/100g
Copper0.1mg/100g
Iron0.22mg/100g
Iodine28.3µg/100g
Magnesium11.2mg/100g
Phosphorus161mg/100g
Selenium7.58µg/100g
Sodium387mg/100g
Zinc0.79mg/100g
Retinol146µg/100g
Vitamin D0.5µg/100g
Vitamin E0.32mg/100g
Vitamin B1 or Thiamin0.04mg/100g
Vitamin B2 or Riboflavin0.34mg/100g
Vitamin B3 or Niacin0.6mg/100g
Vitamin B5 or Pantothenic acid0.18mg/100g
Vitamin B60.045mg/100g
Vitamin B9 or Folate50.8µg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 12800. Original source.

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