France — ANSES CIQUAL
Canelé cake
Per-100 g nutrient composition · sugar and confectionery.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (33)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 26.3 | g/100g |
| Protein | 5.31 | g/100g |
| Protein, crude, N x 6.25 | 5.2 | g/100g |
| Carbohydrate | 59.4 | g/100g |
| Fat | 3.7 | g/100g |
| Sugars | 37.6 | g/100g |
| fructose | 0.2 | g/100g |
| glucose | 0.2 | g/100g |
| lactose | 3 | g/100g |
| maltose | 0.2 | g/100g |
| sucrose | 34.6 | g/100g |
| Starch | 20.2 | g/100g |
| Fibres | 2.6 | g/100g |
| Ash | 0.74 | g/100g |
| FA saturated | 2.11 | g/100g |
| FA mono | 0.98 | g/100g |
| FA poly | 0.4 | g/100g |
| FA 4:0 | 0.0046 | g/100g |
| FA 6:0 | 0.015 | g/100g |
| FA 8:0 | 0.15 | g/100g |
| FA 10:0 | 0.13 | g/100g |
| FA 12:0 | 0.89 | g/100g |
| FA 14:0 | 0.36 | g/100g |
| FA 16:0 | 0.44 | g/100g |
| FA 18:0 | 0.11 | g/100g |
| FA 18:1 n-9 cis | 0.62 | g/100g |
| FA 18:2 9c,12c (n-6) | 0.25 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.035 | g/100g |
| Cholesterol | 14.8 | mg/100g |
| Salt | 0.19 | g/100g |
| Calcium | 56.9 | mg/100g |
| Chloride | 61 | mg/100g |
| Sodium | 74.4 | mg/100g |
| Alcohol | — | g/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 23022. Original source.
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