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France — ANSES CIQUAL

Butter bean or yellow bean, frozen, raw

Per-100 g nutrient composition · fruits, vegetables, legumes and nuts.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (44)

NutrientValueUnit
Water89.9g/100g
Protein2g/100g
Protein, crude, N x 6.252g/100g
Carbohydrate4.9g/100g
Fat0.17g/100g
Sugars2.5g/100g
Fibres2.33g/100g
Ash0.53g/100g
Alcohol0g/100g
FA saturated0.047g/100g
FA mono0.008g/100g
FA poly0.11g/100g
FA 4:00g/100g
FA 6:00g/100g
FA 8:00g/100g
FA 10:00g/100g
FA 12:00g/100g
FA 14:00g/100g
FA 16:00.039g/100g
FA 18:00.007g/100g
FA 20:5 5c,8c,11c,14c,17c (n-3) EPA0g/100g
FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA0g/100g
Cholesterol0mg/100g
Salt0.0092g/100g
Calcium51mg/100g
Copper0.049mg/100g
Iron0.78mg/100g
Iodine0.4µg/100g
Magnesium22mg/100g
Manganese0.39mg/100g
Phosphorus32mg/100g
Potassium186mg/100g
Sodium2.5mg/100g
Zinc0.26mg/100g
Retinol0µg/100g
Vitamin D0µg/100g
Vitamin C16mg/100g
Vitamin B1 or Thiamin0.099mg/100g
Vitamin B2 or Riboflavin0.092mg/100g
Vitamin B3 or Niacin0.5mg/100g
Vitamin B5 or Pantothenic acid0.085mg/100g
Vitamin B60.042mg/100g
Vitamin B9 or Folate15µg/100g
Vitamin B120µg/100g
Organic acidsg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 20203. Original source.

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