France — ANSES CIQUAL
Broccoli, puree
Per-100 g nutrient composition · fruits, vegetables, legumes and nuts.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (18)
| Nutrient | Value | Unit |
|---|---|---|
| Water | 91.7 | g/100g |
| Protein | 2.5 | g/100g |
| Protein, crude, N x 6.25 | 2.5 | g/100g |
| Carbohydrate | 2.75 | g/100g |
| Fat | 0.38 | g/100g |
| Sugars | 1.65 | g/100g |
| fructose | 0.69 | g/100g |
| glucose | 0.85 | g/100g |
| maltose | 0.3 | g/100g |
| sucrose | 0.3 | g/100g |
| Fibres | 2.39 | g/100g |
| Ash | 0.46 | g/100g |
| Alcohol | 0 | g/100g |
| Salt | 0.021 | g/100g |
| Calcium | 87 | mg/100g |
| Iron | 0.9 | mg/100g |
| Sodium | 7.93 | mg/100g |
| Vitamin C | 90 | mg/100g |
| Organic acids | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 20259. Original source.
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