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France — ANSES CIQUAL

Brain, lamb, raw

Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Energy, Regulation EU No 1169/2011508kJ/100g
Energy, Regulation EU No 1169/2011122kcal/100g
Energy, N x Jones' factor, with fibres508kJ/100g
Energy, N x Jones' factor, with fibres122kcal/100g
Water79.2g/100g
Protein10.4g/100g
Protein, crude, N x 6.2510.4g/100g
Carbohydrate0.8g/100g
Fat8.58g/100g
Fibres0g/100g
Polyols0g/100g
Ash1.33g/100g
Alcohol0g/100g
FA saturated2.19g/100g
FA mono1.55g/100g
FA poly0.88g/100g
FA 12:00g/100g
FA 14:00.04g/100g
FA 16:01.06g/100g
FA 18:01.07g/100g
FA 20:5 5c,8c,11c,14c,17c (n-3) EPA0g/100g
FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA0.49g/100g
Cholesterol1350mg/100g
Salt0.28g/100g
Calcium9mg/100g
Copper0.24mg/100g
Iron1.75mg/100g
Magnesium12mg/100g
Manganese0.044mg/100g
Phosphorus270mg/100g
Potassium296mg/100g
Sodium112mg/100g
Zinc1.17mg/100g
Retinol0µg/100g
Vitamin C16mg/100g
Vitamin B1 or Thiamin0.13mg/100g
Vitamin B2 or Riboflavin0.3mg/100g
Vitamin B3 or Niacin3.9mg/100g
Vitamin B5 or Pantothenic acid0.92mg/100g
Vitamin B60.29mg/100g
Vitamin B9 or Folate3µg/100g
Vitamin B1211.3µg/100g
Organic acidsg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 40002. Original source.

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