France — ANSES CIQUAL
Biscuit (cookie), thin, w almonds
Per-100 g nutrient composition · sugar and confectionery.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (62)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 1980 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 471 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 1980 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 471 | kcal/100g |
| Water | 3.2 | g/100g |
| Protein | 7.8 | g/100g |
| Protein, crude, N x 6.25 | 7.8 | g/100g |
| Carbohydrate | 68 | g/100g |
| Fat | 18.1 | g/100g |
| Sugars | 39.2 | g/100g |
| glucose | 0.25 | g/100g |
| maltose | 0.2 | g/100g |
| sucrose | 38.9 | g/100g |
| Starch | 28.6 | g/100g |
| Fibres | 2.1 | g/100g |
| Ash | 0.69 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0.065 | g/100g |
| FA saturated | 5.65 | g/100g |
| FA mono | 8.41 | g/100g |
| FA poly | 2.24 | g/100g |
| FA 4:0 | 0.12 | g/100g |
| FA 6:0 | 0.09 | g/100g |
| FA 8:0 | 0.21 | g/100g |
| FA 10:0 | 0.22 | g/100g |
| FA 12:0 | 1.03 | g/100g |
| FA 14:0 | 0.8 | g/100g |
| FA 16:0 | 2.41 | g/100g |
| FA 18:0 | 0.64 | g/100g |
| FA 18:1 n-9 cis | 8.07 | g/100g |
| FA 18:2 9c,12c (n-6) | 2.19 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.05 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.01 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.01 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.01 | g/100g |
| Cholesterol | 43.6 | mg/100g |
| Salt | 0.21 | g/100g |
| Calcium | 49 | mg/100g |
| Chloride | 150 | mg/100g |
| Copper | 0.14 | mg/100g |
| Iron | 0.81 | mg/100g |
| Iodine | 10.5 | µg/100g |
| Magnesium | 40 | mg/100g |
| Manganese | 0.46 | mg/100g |
| Phosphorus | 120 | mg/100g |
| Potassium | 170 | mg/100g |
| Selenium | 20 | µg/100g |
| Sodium | 82 | mg/100g |
| Zinc | 0.67 | mg/100g |
| Retinol | 43.9 | µg/100g |
| Beta-carotene | 44.3 | µg/100g |
| Vitamin D | 0.25 | µg/100g |
| Vitamin E | 4.17 | mg/100g |
| Vitamin K1 | 1.02 | µg/100g |
| Vitamin C | 0.5 | mg/100g |
| Vitamin B1 or Thiamin | 0.061 | mg/100g |
| Vitamin B2 or Riboflavin | 0.041 | mg/100g |
| Vitamin B3 or Niacin | 0.23 | mg/100g |
| Vitamin B5 or Pantothenic acid | 0.47 | mg/100g |
| Vitamin B6 | 0.044 | mg/100g |
| Vitamin B9 or Folate | 15.3 | µg/100g |
| Vitamin B12 | 0.084 | µg/100g |
| Polyols | — | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 24615. Original source.
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