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France — ANSES CIQUAL

Asparagus, white or purple, peeled, raw

Per-100 g nutrient composition · fruits, vegetables, legumes and nuts.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (29)

NutrientValueUnit
Water92.4g/100g
Protein2.5g/100g
Protein, crude, N x 6.252.5g/100g
Carbohydrate2.5g/100g
Fat0.3g/100g
Fibres1.8g/100g
Ash0.6g/100g
Alcohol0g/100g
FA saturated0.07g/100g
FA mono0.006g/100g
FA poly0.17g/100g
FA 16:00.068g/100g
FA 18:00.002g/100g
FA 18:1 n-9 cis0.005g/100g
FA 18:2 9c,12c (n-6)0.15g/100g
FA 18:3 c9,c12,c15 (n-3)0.014g/100g
Cholesterol0mg/100g
Salt0.019g/100g
Calcium16.6mg/100g
Magnesium7.3mg/100g
Phosphorus42.5mg/100g
Potassium169mg/100g
Sodium7.7mg/100g
Retinol0µg/100g
Vitamin D0µg/100g
Vitamin C18mg/100g
Vitamin B60.072mg/100g
Vitamin B9 or Folate150µg/100g
Vitamin B120µg/100g
Organic acidsg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 20282. Original source.

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