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France — ANSES CIQUAL

Asiago cheese, from cow's milk

Per-100 g nutrient composition · milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (34)

NutrientValueUnit
Energy, Regulation EU No 1169/20111480kJ/100g
Energy, Regulation EU No 1169/2011356kcal/100g
Energy, N x Jones' factor, with fibres1490kJ/100g
Energy, N x Jones' factor, with fibres359kcal/100g
Protein32.1g/100g
Protein, crude, N x 6.2531.4g/100g
Fat25.6g/100g
Sugars0g/100g
Starch0g/100g
Fibres0g/100g
Polyols0g/100g
Ash3.3g/100g
Alcohol0g/100g
FA saturated15.9g/100g
FA mono8.28g/100g
FA poly0.9g/100g
Cholesterol90mg/100g
Salt1.9g/100g
Calcium770mg/100g
Iron0.7mg/100g
Phosphorus530mg/100g
Potassium97mg/100g
Sodium760mg/100g
Zinc2.2mg/100g
Retinol175µg/100g
Beta-carotene150µg/100g
Vitamin D0.19µg/100g
Vitamin E0.48mg/100g
Vitamin C0mg/100g
Vitamin B1 or Thiamin0.03mg/100g
Vitamin B2 or Riboflavin0.35mg/100g
Vitamin B3 or Niacin0.1mg/100g
Vitamin B60.09mg/100g
Vitamin B9 or Folate40µg/100g
Carbohydrateg/100g
Organic acidsg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 12761. Original source.

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