France — ANSES CIQUAL
Anchovy, fillets, rolled with capers, semi-preserved, drained
Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (29)
| Nutrient | Value | Unit |
|---|---|---|
| Energy, Regulation EU No 1169/2011 | 830 | kJ/100g |
| Energy, Regulation EU No 1169/2011 | 198 | kcal/100g |
| Energy, N x Jones' factor, with fibres | 830 | kJ/100g |
| Energy, N x Jones' factor, with fibres | 198 | kcal/100g |
| Protein | 24.8 | g/100g |
| Protein, crude, N x 6.25 | 24.8 | g/100g |
| Carbohydrate | 1.48 | g/100g |
| Fat | 10.3 | g/100g |
| Fibres | 1 | g/100g |
| Polyols | 0 | g/100g |
| Ash | 17.4 | g/100g |
| Alcohol | 0 | g/100g |
| Organic acids | 0 | g/100g |
| FA saturated | 0.86 | g/100g |
| FA mono | 2.09 | g/100g |
| FA poly | 4.49 | g/100g |
| FA 4:0 | 0.0073 | g/100g |
| FA 6:0 | 0.0073 | g/100g |
| FA 8:0 | 0.0073 | g/100g |
| FA 10:0 | 0.0073 | g/100g |
| FA 12:0 | 0.0073 | g/100g |
| FA 14:0 | 0.0073 | g/100g |
| FA 16:0 | 0.44 | g/100g |
| FA 18:0 | 0.25 | g/100g |
| FA 18:2 9c,12c (n-6) | 3.78 | g/100g |
| FA 18:3 c9,c12,c15 (n-3) | 0.028 | g/100g |
| FA 20:4 5c,8c,11c,14c (n-6) | 0.0073 | g/100g |
| FA 20:5 5c,8c,11c,14c,17c (n-3) EPA | 0.0073 | g/100g |
| FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA | 0.026 | g/100g |
Source
ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 25999. Original source.
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