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France — ANSES CIQUAL

American or Canadian sea scallop, without coral, raw

Per-100 g nutrient composition · meat, egg and fish.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (26)

NutrientValueUnit
Energy, Regulation EU No 1169/2011345kJ/100g
Energy, Regulation EU No 1169/201181.3kcal/100g
Energy, N x Jones' factor, with fibres345kJ/100g
Energy, N x Jones' factor, with fibres81.3kcal/100g
Water78.7g/100g
Protein17.3g/100g
Protein, crude, N x 6.2517.3g/100g
Carbohydrate1.78g/100g
Fat0.54g/100g
Starch0g/100g
Fibres0g/100g
Polyols0g/100g
Ash1.67g/100g
Alcohol0g/100g
Organic acids0g/100g
FA poly0.34g/100g
FA 14:00.015g/100g
FA 16:00.13g/100g
FA 18:00.035g/100g
FA 18:2 9c,12c (n-6)0.0032g/100g
FA 18:3 c9,c12,c15 (n-3)0.0014g/100g
FA 20:4 5c,8c,11c,14c (n-6)0.0093g/100g
FA 20:5 5c,8c,11c,14c,17c (n-3) EPA0.14g/100g
FA 22:6 4c,7c,10c,13c,16c,19c (n-3) DHA0.18g/100g
Calcium22mg/100g
Phosphorus234mg/100g

Source

ANSES CIQUAL — French food composition table (Licence Ouverte / Etalab 2.0). Food code 10048. Original source.

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