Canada — Fichier canadien sur les éléments nutritifs
Turkey, hen, wing, meat only, raw
Composition nutritionnelle pour 100 g.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (132)
| Nutriment | Valeur | Unité |
|---|---|---|
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 20:4 | 0 | g |
| 16:1t | 0 | g |
| 17:1 | 0 | g |
| 15:1 | 0 | g |
| 18:2cla | 0 | g |
| 22:3 | 0 | g |
| 22:2 | 0 | g |
| 22:1t | 0 | g |
| 18:2t,t | 0 | g |
| 20:4n-6 | 0 | g |
| Folic acid, synthetic form | 0 | µg |
| Carbohydrate | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Fibre, total dietary | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| Retinol activity equivalents, RAE | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 12:0 | 0.001 | g |
| 24:0 | 0.002 | g |
| 24:1c | 0.002 | g |
| 18:3n6cccn-6 | 0.002 | g |
| 18:3i | 0.002 | g |
| 24:1 | 0.002 | g |
| 20:3n-3 | 0.002 | g |
| 20:5n-3 (EPA) | 0.003 | g |
| 20:0 | 0.004 | g |
| 18:2i | 0.004 | g |
| 21:5 | 0.004 | g |
| 14:1 | 0.004 | g |
| 20:2cc | 0.005 | g |
| Fatty acids, trans, total, polyenoic | 0.005 | g |
| 17:0 | 0.006 | g |
| 22:6n-3 (DHA) | 0.006 | g |
| 18:1t | 0.006 | g |
| 15:0 | 0.006 | g |
| Fatty acids, trans, total, monoenoic | 0.006 | g |
| Manganese, Mn | 0.007 | mg |
| 20:3n-6 | 0.007 | g |
| 22:5n-3 (DPA) | 0.008 | g |
| 20:3 | 0.009 | g |
| 18:4 | 0.009 | g |
| Fatty acids, trans, total | 0.012 | g |
| 22:4n-6 | 0.016 | g |
| 14:0 | 0.018 | g |
| Thiamin | 0.027 | mg |
| 18:3n3cccn-3 | 0.027 | g |
| 18:3 | 0.031 | g |
| Copper, Cu | 0.033 | mg |
| Fatty acids, polyunsaturated, total omega n-3 | 0.045 | g |
| 22:0 | 0.05 | g |
| 22:1 | 0.066 | g |
| 22:1c | 0.066 | g |
| Vitamin D | 0.081 | µg |
| Tocopherol, alpha | 0.1 | mg |
| Riboflavin | 0.12 | mg |
| 16:1 | 0.121 | g |
| 16:1c | 0.121 | g |
| 18:0 | 0.207 | g |
| Cystine | 0.209 | g |
| Tryptophan | 0.255 | g |
| Iron, Fe | 0.317 | mg |
| Vitamin B-6 | 0.454 | mg |
| 18:2n6cc | 0.464 | g |
| 18:2 | 0.468 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 0.489 | g |
| 16:0 | 0.522 | g |
| Fatty acids, polyunsaturated, total | 0.558 | g |
| Methionine | 0.568 | g |
| Pantothenic acid | 0.651 | mg |
| Histidine | 0.681 | g |
| 18:1c | 0.741 | g |
| 18:1 | 0.747 | g |
| Fatty acids, saturated, total | 0.771 | g |
| Tyrosine | 0.824 | g |
| Serine | 0.871 | g |
| Proline | 0.871 | g |
| Fatty acids, monounsaturated, total | 0.94 | g |
| Glycine | 0.956 | g |
| Vitamin B-12 | 0.959 | µg |
| Phenylalanine | 0.985 | g |
| Valine | 1.008 | g |
| Threonine | 1.029 | g |
| Alanine | 1.048 | g |
| Isoleucine | 1.176 | g |
| Ash | 1.188 | g |
| Arginine | 1.357 | g |
| Zinc, Zn | 1.758 | mg |
| Leucine | 1.774 | g |
| Aspartic acid | 1.866 | g |
| Lysine | 1.957 | g |
| Total Fat | 2.502 | g |
| Vitamin D (IU) | 3.24 | IU |
| Glutamic acid | 3.898 | g |
| Niacin | 6.54 | mg |
| Folacin, total | 7 | µg |
| Folate, naturally occurring | 7 | µg |
| Dietary folate equivalents, DFE | 7 | µg |
| Calcium, Ca | 7.939 | mg |
| Selenium, Se | 10.716 | µg |
| Niacin equivalents | 10.79 | NE |
| Magnesium, Mg | 15.125 | mg |
| Protein | 21.714 | g |
| Sodium, Na | 60.377 | mg |
| Cholesterol | 67.125 | mg |
| Moisture | 76.175 | g |
| Energy (kcal) | 104 | kCal |
| Phosphorus, P | 161.912 | mg |
| Potassium, K | 214.657 | mg |
| Energy (kJ) | 435 | kJ |
Source
Santé Canada — Fichier canadien sur les éléments nutritifs (Open Government Licence — Canada). Code aliment 6862. Source originale.
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