Finlande — Fineli
STRAWBERRY JAM, 46% SUGAR, INDUSTRIAL
Composition nutritionnelle pour 100 g · Jams.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (74)
| Nutriment | Valeur | Unité |
|---|---|---|
| energy,calculated | 804.12 | kilojoule |
| fat, total | 0.11 | gram |
| carbohydrate, available | 46.136 | gram |
| carbohydrate, difference | 46.652 | gram |
| protein, total | 0.19 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.139 | gram |
| water (moisture) | 52.91 | gram |
| organic acids, total | 0.56 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 45.915 | gram |
| fructose | 1.043 | gram |
| galactose | 0 | gram |
| glucose | 0.916 | gram |
| lactose | 0 | gram |
| maltose | 0.02 | gram |
| sucrose | 43.939 | gram |
| starch, total | 0.22 | gram |
| fibre, total | 0.665 | gram |
| fibre, total dietary | 0.84 | gram |
| fibre, water-insoluble | 0.52 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.31 | gram |
| folate, total | 10.46 | microgram |
| niacin equivalents, total | 0.251 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.21 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.02 | milligram |
| riboflavine | 0.008 | milligram |
| thiamin (vitamin B1) | 0.0119 | milligram |
| vitamin A retinol activity equivalents | 0.332 | microgram |
| retinol | 0 | microgram |
| carotenoids, total | 15.6 | microgram |
| beta-carotene, total | 3.11 | microgram |
| vitamin B-12 (cobalamin) | 0 | microgram |
| vitamin C (ascorbic acid) | 15.96 | milligram |
| vitamin D | 0 | microgram |
| vitamin E alphatocopherol | 0.196 | milligram |
| vitamin K, total | 1.925 | microgram |
| calcium | 8.17 | milligram |
| chromium | 0.78 | microgram |
| copper | 0.0253 | milligram |
| fluoride (fluorine) | 0.027 | milligram |
| iron, total | 0.201 | milligram |
| iodide (iodine) | 2.53 | microgram |
| potassium | 67.37 | milligram |
| magnesium | 5.293 | milligram |
| manganese | 0.155 | milligram |
| molybdenum | 0.0061 | milligram |
| sodium | 0.96 | milligram |
| salt | 2.44 | milligram |
| nitrogen, total | 0.03 | gram |
| phosphorus | 10.5 | milligram |
| selenium, total | 0.264 | microgram |
| zinc | 0.039 | milligram |
| fatty acids, total | 0.064 | gram |
| fatty acids, total, calculated as TAG equivalents | 0.067 | gram |
| fatty acids, total polyunsaturated | 0.045 | gram |
| fatty acids, total monounsaturated cis | 0.0089 | gram |
| fatty acids, total saturated | 0.0102 | gram |
| fatty acids, total trans | 0 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0225 | gram |
| fatty acids, total n-6 polyunsaturated | 0.022 | gram |
| fatty acid isomers 18:0 | 0.0009 | gram |
| fatty acid isomers 16:0 | 7.678 | milligram |
| fatty acid isomers 18:1 | 8.697 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 22.365 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 22.469 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 0 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0 | milligram |
| cholesterol (GC) | 0 | milligram |
| sterols, total | 3.5 | milligram |
| tryptophan | 2.4 | milligram |
| myricetin | 17.5 | microgram |
| quercetin | 245 | microgram |
Source
THL Institut finlandais pour la santé et le bien-être — Fineli (CC BY 4.0). Code aliment 33559. Source originale.
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