Canada — Fichier canadien sur les éléments nutritifs
Snacks, potato chips, plain, salted
Composition nutritionnelle pour 100 g.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (128)
| Nutriment | Valeur | Unité |
|---|---|---|
| Vitamin B-12 | 0 | µg |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Galactose | 0 | g |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 12:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 14:1 | 0 | g |
| 18:4 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 16:1t | 0 | g |
| 15:1 | 0 | g |
| 18:3i | 0 | g |
| 22:4n-6 | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| Cholesterol | 0 | mg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Retinol activity equivalents, RAE | 0 | µg |
| 20:4n-6 | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| 20:5n-3 (EPA) | 0.001 | g |
| 20:3 | 0.001 | g |
| 20:3n-3 | 0.001 | g |
| 10:0 | 0.001 | g |
| 8:0 | 0.002 | g |
| 15:0 | 0.007 | g |
| 20:4 | 0.009 | g |
| 20:2cc | 0.009 | g |
| 22:1 | 0.01 | g |
| 22:1c | 0.01 | g |
| 17:0 | 0.017 | g |
| 18:3n6cccn-6 | 0.018 | g |
| 17:1 | 0.02 | g |
| 18:1t | 0.021 | g |
| 24:1c | 0.021 | g |
| Fatty acids, trans, total, monoenoic | 0.021 | g |
| 18:2cla | 0.022 | g |
| 14:0 | 0.044 | g |
| 18:2i | 0.063 | g |
| Fatty acids, trans, total, polyenoic | 0.063 | g |
| 24:0 | 0.069 | g |
| 16:1 | 0.069 | g |
| 16:1c | 0.069 | g |
| Fatty acids, trans, total | 0.084 | g |
| Riboflavin | 0.088 | mg |
| Cystine | 0.089 | g |
| Tryptophan | 0.108 | g |
| Methionine | 0.11 | g |
| 22:0 | 0.148 | g |
| Histidine | 0.153 | g |
| 20:0 | 0.153 | g |
| Tocopherol, delta | 0.17 | mg |
| Betaine | 0.2 | mg |
| Glycine | 0.207 | g |
| Thiamin | 0.213 | mg |
| Alanine | 0.214 | g |
| Copper, Cu | 0.234 | mg |
| Tocopherol, beta | 0.24 | mg |
| 20:1 | 0.243 | g |
| Proline | 0.251 | g |
| Threonine | 0.253 | g |
| Tyrosine | 0.259 | g |
| Isoleucine | 0.283 | g |
| Serine | 0.303 | g |
| Phenylalanine | 0.31 | g |
| Arginine | 0.321 | g |
| Sucrose | 0.33 | g |
| Sugars, total | 0.33 | g |
| 18:3n3cccn-3 | 0.34 | g |
| 18:3 | 0.358 | g |
| Valine | 0.392 | g |
| Leucine | 0.419 | g |
| Lysine | 0.424 | g |
| Manganese, Mn | 0.43 | mg |
| Vitamin B-6 | 0.531 | mg |
| 18:0 | 0.802 | g |
| Pantothenic acid | 0.956 | mg |
| Zinc, Zn | 1.09 | mg |
| Glutamic acid | 1.17 | g |
| Iron, Fe | 1.28 | mg |
| Aspartic acid | 1.706 | g |
| Moisture | 1.86 | g |
| 16:0 | 2.157 | g |
| Selenium, Se | 2.5 | µg |
| Fibre, total dietary | 3.1 | g |
| Fatty acids, saturated, total | 3.4 | g |
| Ash | 3.94 | g |
| Niacin | 4.762 | mg |
| Protein | 6.39 | g |
| Niacin equivalents | 6.562 | NE |
| 18:2n6cc | 7.818 | g |
| 18:2 | 7.904 | g |
| Fatty acids, polyunsaturated, total | 8.282 | g |
| Tocopherol, alpha | 10.45 | mg |
| Tocopherol, gamma | 10.83 | mg |
| Choline, total | 12.1 | mg |
| 18:1c | 18.579 | g |
| 18:1 | 18.6 | g |
| Fatty acids, monounsaturated, total | 18.963 | g |
| Calcium, Ca | 21 | mg |
| Vitamin C | 21.6 | mg |
| Vitamin K | 22.1 | µg |
| Folacin, total | 29 | µg |
| Folate, naturally occurring | 29 | µg |
| Total Fat | 33.98 | g |
| Carbohydrate | 53.83 | g |
| Magnesium, Mg | 63 | mg |
| Dietary folate equivalents, DFE | 75 | µg |
| Phosphorus, P | 153 | mg |
| Total plant sterol | 181 | mg |
| Sodium, Na | 527 | mg |
| Energy (kcal) | 532 | kCal |
| Potassium, K | 1196 | mg |
| Energy (kJ) | 2227 | kJ |
Source
Santé Canada — Fichier canadien sur les éléments nutritifs (Open Government Licence — Canada). Code aliment 4407. Source originale.
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