Royaume-Uni — CoFID
Milk, skimmed, pasteurised, average
Composition nutritionnelle pour 100 g · Milk and milk products.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (116)
| Nutriment | Valeur | Unité |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.38 | |
| Glycerol conversion factor | 0.945 | |
| Water | 90.8 | g |
| Total nitrogen | 0.55 | g |
| Protein | 3.5 | g |
| Fat | 0.3 | g |
| Carbohydrate | 4.8 | g |
| Energy (kcal) | 34 | kcal |
| Energy (kJ) | 144 | kJ |
| Starch | 0 | g |
| Total sugars | 4.8 | g |
| Glucose | 0 | g |
| Galactose | 0 | g |
| Fructose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 4.8 | g |
| Alcohol | 0 | g |
| NSP | 0 | g |
| AOAC fibre | 0 | g |
| Satd FA /100g fd | 0.13 | g |
| cis-Mono FA /100g Food | 0.06 | g |
| Mono FA /100g food | 0.06 | g |
| cis-Poly FA /100g Food | 0.01 | g |
| Sat FA excl Br /100g food | 0.13 | g |
| Cholesterol | 3.7 | mg |
| Sodium | 44 | mg |
| Potassium | 162 | mg |
| Calcium | 125 | mg |
| Magnesium | 11 | mg |
| Phosphorus | 96 | mg |
| Iron | 0.03 | mg |
| Zinc | 0.5 | mg |
| Chloride | 87 | mg |
| Selenium | 1 | µg |
| Iodine | 30 | µg |
| Retinol | 1 | µg |
| Retinol Equivalent | 1 | µg |
| Vitamin K1 | 0.02 | µg |
| Thiamin | 0.03 | mg |
| Riboflavin | 0.22 | mg |
| Niacin | 0.1 | mg |
| Tryptophan/60 | 0.7 | mg |
| Niacin equivalent | 0.8 | mg |
| Vitamin B6 | 0.06 | mg |
| Vitamin B12 | 0.8 | µg |
| Folate | 9 | µg |
| Pantothenate | 0.5 | mg |
| Biotin | 2.5 | µg |
| Vitamin C | 1 | mg |
| Alpha-tocopherol | 0 | mg |
| C4:0 /100g FA | 0.17 | g |
| C6:0 /100g FA | 0.06 | g |
| C8:0 /100g FA | 0.06 | g |
| C10:0 /100g FA | 0.17 | g |
| C12:0 ex Br /100g FA | 0.23 | g |
| C14:0 ex Br /100g FA | 0.56 | g |
| C16:0 ex Br /100g FA | 1.58 | g |
| C18:0 ex Br /100g FA | 0.68 | g |
| C20:0 ex Br /100g FA | 0 | g |
| C22:0 ex Br /100g FA | 0 | g |
| C24:0 ex Br /100g FA | 0 | g |
| C4:0 /100g food | 0.01 | g |
| C10:0 /100g food | 0.01 | g |
| C12:0 /100g food | 0.01 | g |
| C14:0 /100g food | 0.02 | g |
| C16:0 /100g food | 0.06 | g |
| C18:0 /100g food | 0.03 | g |
| C20:0 /100g food | 0 | g |
| C22:0 /100g food | 0 | g |
| C24:0 /100g food | 0 | g |
| cis C12:1 /100g FA | 0 | g |
| cis C14:1 /100g FA | 0 | g |
| cis C15:1 /100g FA | 0 | g |
| cis C16:1 /100g FA | 0.66 | g |
| cis C17:1 /100g FA | 0 | g |
| cis C18:1 /100g FA | 25.79 | g |
| cis/trans C18:1n-9 /100g FA | 0 | g |
| cis/trans C18:1n-7 /100g FA | 0 | g |
| cis C22:1 /100g FA | 0 | g |
| cis/trans C22:1n-11 /100g FA | 0 | g |
| cis/trans C22:1n-9 /100g FA | 0 | g |
| cis C24:1 /100g FA | 0 | g |
| trans monounsaturated /100g FA | 1.32 | g |
| cis C12:1 /100g food | 0 | g |
| cis C14:1 /100g food | 0 | g |
| cis C15:1 /100g food | 0 | g |
| cis C17:1 /100g food | 0 | g |
| cis C18:1 /100g food | 0.06 | g |
| cis/trans C18:1n-9 /100g food | 0.06 | g |
| cis C22:1 /100g food | 0 | g |
| cis/trans C22:1n-11 /100g food | 0 | g |
| cis/trans C22:1n-9 /100g food | 0 | g |
| cis C24:1 /100g food | 0 | g |
| trans monounsaturated /100g food | 0 | g |
| cis n-6 C18:2 /100g FA | 3.31 | g |
| cis n-3 C18:3 /100g FA | 0 | g |
| cis n-6 C18:3 /100g FA | 0 | g |
| cis n-3 C18:4 /100g FA | 0 | g |
| cis n-6 C20:3 /100g FA | 0 | g |
| cis n-6 C20:4 /100g FA | 0 | g |
| cis n-3 C20:5 /100g FA | 0 | g |
| cis n-6 C22:4 /100g FA | 0 | g |
| cis n-3 C22:5 /100g FA | 0 | g |
| cis n-3 C22:6 /100g FA | 0 | g |
| trans poly /100g FA | 0 | g |
| cis n-6 C18:2 /100g food | 0.01 | g |
| cis n-6 C18:3 /100g food | 0 | g |
| cis n-3 C18:4 /100g food | 0 | g |
| cis n-6 C20:3 /100g food | 0 | g |
| cis n-6 C20:4 /100g food | 0 | g |
| cis n-3 C20:5 /100g food | 0 | g |
| cis n-6 C22:4 /100g food | 0 | g |
| cis n-3 C22:5 /100g food | 0 | g |
| cis n-3 C22:6 /100g food | 0 | g |
| n-6 poly /100g food | — | g |
| n-3 poly /100g food | — | g |
| Poly FA /100g food | — | g |
| Branched chain FA /100g food | — | g |
| Trans FAs /100g food | — | g |
| Copper | — | mg |
| Manganese | — | mg |
| Carotene | — | µg |
| Vitamin D | — | µg |
| Vitamin E | — | mg |
| All-trans-retinol | — | µg |
| 13-cis-retinol | — | µg |
| Alpha-carotene | — | µg |
| Beta-carotene | — | µg |
| Lutein | — | µg |
| Lycopene | — | µg |
| Cholecalciferol | — | µg |
| Beta-tocopherol | — | mg |
| Delta-tocopherol | — | mg |
| Gamma-tocopherol | — | mg |
| C15:0 ex Br /100g FA | — | g |
| C17:0 ex Br /100g FA | — | g |
| C6:0 /100g food | — | g |
| C8:0 /100g food | — | g |
| C15:0 /100g food | — | g |
| C17:0 /100g food | — | g |
| cis C10:1 /100g FA | — | g |
| cis C20:1 /100g FA | — | g |
| cis C10:1 /100g food | — | g |
| cis C16:1 /100g food | — | g |
| cis/trans C18:1n-7 /100g food | — | g |
| cis C20:1 /100g food | — | g |
| cis n-3 C18:3 /100g food | — | g |
| trans poly /100g food | — | g |
Source
CoFID Royaume-Uni — Composition of Foods de McCance & Widdowson (Open Government Licence v3.0). Code aliment 12-307. Source originale.
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