États-Unis — USDA FoodData Central
Lamb, New Zealand, imported, sweetbread, raw
Composition nutritionnelle pour 100 g · Lamb, Veal, and Game Products.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (107)
| Nutriment | Valeur | Unité |
|---|---|---|
| Total lipid (fat) | 3.16 | G |
| Carbohydrate, by difference | 0 | G |
| Energy | 72 | KCAL |
| Water | 85.78 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Sugars, Total | 0 | G |
| Calcium, Ca | 2 | MG |
| Potassium, K | 302 | MG |
| Zinc, Zn | 0.98 | MG |
| Selenium, Se | 8.6 | UG |
| Vitamin E (alpha-tocopherol) | 0.48 | MG |
| Vitamin D (D2 + D3), International Units | 4 | IU |
| Lutein + zeaxanthin | 0 | UG |
| Niacin | 1.342 | MG |
| Pantothenic acid | 0.723 | MG |
| Vitamin B-6 | 0 | MG |
| Isoleucine | 0.492 | G |
| Leucine | 0.849 | G |
| Lysine | 0.96 | G |
| Cystine | 0.144 | G |
| Valine | 0.56 | G |
| Arginine | 0.74 | G |
| Histidine | 0.233 | G |
| Serine | 0.375 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0.1 | G |
| SFA 16:0 | 0.601 | G |
| SFA 18:0 | 0.759 | G |
| SFA 20:0 | 0.002 | G |
| MUFA 18:1 | 1.075 | G |
| PUFA 18:2 | 0.104 | G |
| PUFA 18:3 | 0.041 | G |
| PUFA 20:4 | 0.027 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.011 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 1.122 | G |
| Fatty acids, total polyunsaturated | 0.234 | G |
| TFA 18:1 t | 0.154 | G |
| TFA 18:2 t,t | 0 | G |
| PUFA 18:2 CLAs | 0.035 | G |
| PUFA 20:2 n-6 c,c | 0 | G |
| MUFA 16:1 c | 0.025 | G |
| PUFA 18:3 n-6 c,c,c | 0 | G |
| PUFA 20:3 | 0.002 | G |
| Fatty acids, total trans-polyenoic | 0 | G |
| PUFA 20:4 n-6 | 0.002 | G |
| PUFA 2:4 n-6 | 0.027 | G |
| Protein | 11 | G |
| Ash | 1.35 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 303 | kJ |
| Fiber, total dietary | 0 | G |
| Iron, Fe | 0.54 | MG |
| Magnesium, Mg | 14 | MG |
| Phosphorus, P | 310 | MG |
| Sodium, Na | 39 | MG |
| Copper, Cu | 0.06 | MG |
| Manganese, Mn | 0.01 | MG |
| Vitamin A, IU | 18 | IU |
| Retinol | 5 | UG |
| Vitamin A, RAE | 5 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin D3 (cholecalciferol) | 0.1 | UG |
| Vitamin D (D2 + D3) | 0.1 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.054 | MG |
| Riboflavin | 0.067 | MG |
| Vitamin B-12 | 1.83 | UG |
| Tryptophan | 0.122 | G |
| Threonine | 0.525 | G |
| Methionine | 0.359 | G |
| Phenylalanine | 0.433 | G |
| Tyrosine | 0.381 | G |
| Alanine | 0.547 | G |
| Glutamic acid | 1.536 | G |
| Glycine | 0.47 | G |
| Proline | 0.353 | G |
| Cholesterol | 160 | MG |
| Fatty acids, total trans | 0.162 | G |
| Fatty acids, total saturated | 1.602 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0.002 | G |
| SFA 14:0 | 0.057 | G |
| PUFA 22:6 n-3 (DHA) | 0.011 | G |
| SFA 22:0 | 0.024 | G |
| MUFA 14:1 | 0.002 | G |
| MUFA 16:1 | 0.033 | G |
| PUFA 20:5 n-3 (EPA) | 0.022 | G |
| PUFA 22:5 n-3 (DPA) | 0.028 | G |
| SFA 17:0 | 0.058 | G |
| SFA 24:0 | 0 | G |
| TFA 16:1 t | 0.008 | G |
| MUFA 24:1 c | 0.002 | G |
| MUFA 18:1 c | 0.921 | G |
| PUFA 18:2 n-6 c,c | 0.069 | G |
| MUFA 22:1 c | 0 | G |
| MUFA 17:1 | 0 | G |
| Fatty acids, total trans-monoenoic | 0.162 | G |
| MUFA 15:1 | 0 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.041 | G |
| PUFA 20:3 n-3 | 0 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Code aliment 174446. Source originale.
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