États-Unis — USDA FoodData Central
Gravy, chicken, canned or bottled, ready-to-serve
Composition nutritionnelle pour 100 g · Soups, Sauces, and Gravies.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (116)
| Nutriment | Valeur | Unité |
|---|---|---|
| Lutein + zeaxanthin | 1 | UG |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Retinol | 1 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin C, total ascorbic acid | 0 | MG |
| SFA 8:0 | 0 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| PUFA 18:4 | 0 | G |
| MUFA 22:1 | 0 | G |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Protein | 0.71 | G |
| Ash | 1.08 | G |
| Starch | 4.89 | G |
| Fructose | 0 | G |
| Lactose | 0.3 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 199 | kJ |
| Galactose | 0 | G |
| Fiber, total dietary | 0.1 | G |
| Iron, Fe | 0.09 | MG |
| Magnesium, Mg | 3 | MG |
| Phosphorus, P | 20 | MG |
| Sodium, Na | 389 | MG |
| Copper, Cu | 0.019 | MG |
| Manganese, Mn | 0.015 | MG |
| Thiamin | 0.024 | MG |
| Riboflavin | 0.053 | MG |
| Folate, total | 2 | UG |
| Vitamin B-12 | 0 | UG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Vitamin K (phylloquinone) | 0.6 | UG |
| Folate, food | 2 | UG |
| Cholesterol | 5 | MG |
| Fatty acids, total trans | 0.011 | G |
| Fatty acids, total saturated | 0.639 | G |
| Tocopherol, delta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
| SFA 17:0 | 0.002 | G |
| SFA 24:0 | 0 | G |
| TFA 16:1 t | 0 | G |
| MUFA 24:1 c | 0 | G |
| MUFA 18:1 c | 0.883 | G |
| PUFA 18:2 n-6 c,c | 0.377 | G |
| MUFA 22:1 c | 0 | G |
| MUFA 17:1 | 0.002 | G |
| Fatty acids, total trans-monoenoic | 0.009 | G |
| MUFA 15:1 | 0 | G |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.02 | G |
| PUFA 20:3 n-3 | 0 | G |
| PUFA 18:3i | 0 | G |
| PUFA 22:4 | 0 | G |
| SFA 22:0 | 0 | G |
| MUFA 14:1 | 0.004 | G |
| MUFA 16:1 | 0.116 | G |
| SFA 12:0 | 0.002 | G |
| SFA 14:0 | 0.015 | G |
| Fatty acids, total monounsaturated | 1.027 | G |
| Fatty acids, total polyunsaturated | 0.407 | G |
| SFA 15:0 | 0.003 | G |
| TFA 18:1 t | 0.009 | G |
| TFA 22:1 t | 0 | G |
| TFA 18:2 t not further defined | 0.001 | G |
| PUFA 18:2 CLAs | 0 | G |
| PUFA 20:2 n-6 c,c | 0.002 | G |
| MUFA 16:1 c | 0.116 | G |
| PUFA 18:3 n-6 c,c,c | 0 | G |
| PUFA 20:3 | 0.002 | G |
| Fatty acids, total trans-polyenoic | 0.001 | G |
| PUFA 20:4 n-6 | 0.002 | G |
| MUFA 20:1 | 0.013 | G |
| Vitamin K (Menaquinone-4) | 2.7 | UG |
| Folic acid | 0 | UG |
| Folate, DFE | 2 | UG |
| SFA 16:0 | 0.489 | G |
| SFA 18:0 | 0.126 | G |
| SFA 20:0 | 0.002 | G |
| MUFA 18:1 | 0.893 | G |
| PUFA 18:2 | 0.378 | G |
| PUFA 18:3 | 0.02 | G |
| PUFA 20:4 | 0.004 | G |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 0.06 | MG |
| Tocotrienol, alpha | 0 | MG |
| Tocotrienol, beta | 0 | MG |
| Niacin | 0.285 | MG |
| Pantothenic acid | 0.143 | MG |
| Vitamin B-6 | 0.025 | MG |
| Sugars, Total | 0.3 | G |
| Calcium, Ca | 10 | MG |
| Potassium, K | 42 | MG |
| Zinc, Zn | 0.08 | MG |
| Selenium, Se | 0.4 | UG |
| Vitamin E (alpha-tocopherol) | 0.1 | MG |
| Total lipid (fat) | 2.62 | G |
| Carbohydrate, by difference | 5.29 | G |
| Energy | 48 | KCAL |
| Sucrose | 0 | G |
| Glucose | 0 | G |
| Maltose | 0 | G |
| Water | 90.3 | G |
| Vitamin A, RAE | 1 | UG |
| Vitamin A, IU | 3 | IU |
| Vitamin B-12, added | 0 | UG |
| Vitamin E, added | 0 | MG |
| Choline, total | 3.7 | MG |
| Vitamin D (D2 + D3) | 0 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Code aliment 171566. Source originale.
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