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États-Unis — USDA FoodData Central

Chicken, broilers or fryers, leg, meat only, raw

Composition nutritionnelle pour 100 g · Poultry Products.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.

Nutriments (126)

NutrimentValeurUnité
MUFA 22:1 c0G
MUFA 17:10.002G
Fatty acids, total trans-monoenoic0.011G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.025G
PUFA 20:3 n-30G
PUFA 22:40.019G
Folate, total4UG
Vitamin B-120.57UG
Vitamin K (phylloquinone)2.8UG
Folate, food4UG
Tryptophan0.217G
Threonine0.895G
Proline0.774G
Vitamin B-12, added0UG
Cholesterol91MG
Fatty acids, total trans0.015G
Fatty acids, total saturated1.05G
SFA 8:00.001G
SFA 12:00.005G
Tyrosine0.711G
Alanine1.135G
PUFA 22:6 n-3 (DHA)0.013G
SFA 22:00.007G
MUFA 14:10.005G
PUFA 20:5 n-3 (EPA)0.004G
PUFA 22:5 n-3 (DPA)0.011G
SFA 17:00.003G
SFA 24:00.001G
TFA 16:1 t0.002G
MUFA 24:1 c0G
Ash0.95G
Alcohol, ethyl0G
Energy501kJ
Fiber, total dietary0G
Iron, Fe0.78MG
Phosphorus, P180MG
Copper, Cu0.06MG
Manganese, Mn0.017MG
Retinol10UG
Vitamin A, RAE10UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0UG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0.02MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.087MG
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca10MG
Potassium, K238MG
Selenium, Se21UG
Vitamin E (alpha-tocopherol)0.18MG
Vitamin D (D2 + D3), International Units1IU
Lutein + zeaxanthin95UG
Tocopherol, beta0MG
Tocopherol, gamma0.06MG
Tocotrienol, alpha0.01MG
Tocotrienol, beta0.02MG
Folic acid0UG
Folate, DFE4UG
Betaine8.7MG
Lysine1.786G
Cystine0.226G
Valine0.933G
Arginine1.316G
Histidine0.574G
Serine0.785G
Vitamin E, added0MG
SFA 4:00.001G
SFA 6:00G
SFA 10:00G
Carbohydrate, by difference0G
SFA 20:00.002G
PUFA 18:30.036G
PUFA 20:40.098G
PUFA 18:40.001G
MUFA 20:10.013G
MUFA 22:10G
SFA 15:00.002G
TFA 18:1 t0.01G
TFA 22:1 t0G
TFA 18:2 t not further defined0.004G
PUFA 18:2 CLAs0.005G
PUFA 20:2 n-6 c,c0.007G
PUFA 18:3 n-6 c,c,c0.006G
PUFA 20:30.014G
Fatty acids, total trans-polyenoic0.004G
PUFA 20:4 n-60.014G
Energy120KCAL
Magnesium, Mg23MG
SFA 14:00.02G
Methionine0.546G
Phenylalanine0.765G
MUFA 18:1 c1.022G
PUFA 18:2 n-6 c,c0.616G
MUFA 16:10.211G
Glutamic acid3.107G
Glycine0.886G
Protein19.16G
Vitamin A, IU32IU
Sodium, Na96MG
Riboflavin0.179MG
Total lipid (fat)4.22G
Zinc, Zn1.76MG
Niacin5.578MG
Pantothenic acid1.17MG
Vitamin B-60.406MG
Choline, total48.6MG
MUFA 16:1 c0.178G
Fatty acids, total monounsaturated1.44G
Fatty acids, total polyunsaturated0.962G
Water76.41G
MUFA 18:11.205G
PUFA 18:20.753G
SFA 16:00.757G
SFA 18:00.25G
Aspartic acid1.863G
Isoleucine0.926G
Leucine1.61G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Code aliment 173619. Source originale.

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