Canada — Fichier canadien sur les éléments nutritifs
Chicken, broiler, skin, cooked, rotisserie, with seasoning
Composition nutritionnelle pour 100 g.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (127)
| Nutriment | Valeur | Unité |
|---|---|---|
| Fibre, total dietary | 0 | g |
| Starch | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 20:0 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 22:0 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 24:0 | 0 | g |
| 17:1 | 0 | g |
| 20:3 | 0 | g |
| 15:1 | 0 | g |
| 22:1c | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Galactose | 0 | g |
| Tocopherol, beta | 0 | mg |
| Sucrose | 0 | g |
| Sugars, total | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 18:4 | 0 | g |
| Lutein and zeaxanthin | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin C | 0 | mg |
| Vitamin K | 0 | µg |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 12:0 | 0.004 | g |
| 17:0 | 0.01 | g |
| Tocopherol, delta | 0.01 | mg |
| Manganese, Mn | 0.02 | mg |
| Thiamin | 0.03 | mg |
| 20:2cc | 0.04 | g |
| Copper, Cu | 0.04 | mg |
| 14:1 | 0.04 | g |
| 20:4 | 0.05 | g |
| 15:0 | 0.05 | g |
| 20:4n-6 | 0.05 | g |
| 18:3n6cccn-6 | 0.06 | g |
| 20:1 | 0.09 | g |
| Carbohydrate | 0.11 | g |
| Tryptophan | 0.11 | g |
| Riboflavin | 0.12 | mg |
| 18:2t,t | 0.13 | g |
| Vitamin B-6 | 0.13 | mg |
| Fatty acids, trans, total, polyenoic | 0.13 | g |
| Cystine | 0.18 | g |
| 14:0 | 0.2 | g |
| Tocopherol, gamma | 0.2 | mg |
| 18:3n3cccn-3 | 0.23 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.23 | g |
| 18:3 | 0.29 | g |
| 18:1t | 0.31 | g |
| Fatty acids, trans, total, monoenoic | 0.31 | g |
| Tyrosine | 0.35 | g |
| Tocopherol, alpha | 0.36 | mg |
| Phenylalanine | 0.38 | g |
| Threonine | 0.43 | g |
| Fatty acids, trans, total | 0.45 | g |
| Isoleucine | 0.53 | g |
| Methionine | 0.55 | g |
| Vitamin B-12 | 0.59 | µg |
| Hydroxyproline | 0.61 | g |
| Valine | 0.64 | g |
| Serine | 0.66 | g |
| Histidine | 0.67 | g |
| Iron, Fe | 0.98 | mg |
| Zinc, Zn | 1.03 | mg |
| Arginine | 1.06 | g |
| Leucine | 1.08 | g |
| Lysine | 1.13 | g |
| Pantothenic acid | 1.2 | mg |
| Alanine | 1.22 | g |
| Aspartic acid | 1.35 | g |
| Proline | 1.65 | g |
| 18:0 | 1.7 | g |
| Ash | 1.7 | g |
| Glycine | 2.09 | g |
| Glutamic acid | 2.18 | g |
| 16:1 | 2.78 | g |
| 18:2n6cc | 4.89 | g |
| Fatty acids, polyunsaturated, total omega n-6 | 5 | g |
| 18:2 | 5.02 | g |
| Fatty acids, polyunsaturated, total | 5.42 | g |
| Niacin | 5.73 | mg |
| Betaine | 7 | mg |
| Niacin equivalents | 7.56333 | NE |
| 16:0 | 8.01 | g |
| Fatty acids, saturated, total | 9.99 | g |
| Folacin, total | 11 | µg |
| Folate, naturally occurring | 11 | µg |
| Dietary folate equivalents, DFE | 11 | µg |
| 18:1c | 13.55 | g |
| 18:1 | 13.87 | g |
| Fatty acids, monounsaturated, total | 16.79 | g |
| Protein | 17.66 | g |
| Selenium, Se | 18.5 | µg |
| Calcium, Ca | 25 | mg |
| Magnesium, Mg | 26 | mg |
| Total Fat | 37.24 | g |
| Moisture | 43.76 | g |
| Choline, total | 45.7 | mg |
| Retinol | 56 | µg |
| Retinol activity equivalents, RAE | 56 | µg |
| Cholesterol | 141 | mg |
| Potassium, K | 245 | mg |
| Phosphorus, P | 248 | mg |
| Sodium, Na | 381 | mg |
| Energy (kcal) | 406 | kCal |
| Energy (kJ) | 1698 | kJ |
Source
Santé Canada — Fichier canadien sur les éléments nutritifs (Open Government Licence — Canada). Code aliment 6648. Source originale.
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