Australie — FSANZ AFCD
Cheese, fetta (feta)
Composition nutritionnelle pour 100 g · Milk products and dishes.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (150)
| Nutriment | Valeur | Unité |
|---|---|---|
| Energy with dietary fibre, equated | 1073 | kJ |
| Energy, without dietary fibre, equated | 1073 | kJ |
| Moisture (water) | 56.2 | g |
| Protein | 16.6 | g |
| Nitrogen | 2.6 | g |
| Fat, total | 20.6 | g |
| Ash | 4.1 | g |
| Total dietary fibre | 0 | g |
| Alcohol | 0 | g |
| Fructose | 0 | g |
| Glucose | 0 | g |
| Sucrose | 0 | g |
| Maltose | 0 | g |
| Lactose | 0.4 | g |
| Total sugars | 0.4 | g |
| Added sugars | 0 | g |
| Free sugars | 0 | g |
| Starch | 0 | g |
| Available carbohydrate, without sugar alcohols | 0.4 | g |
| Available carbohydrate, with sugar alcohols | 0.4 | g |
| Acetic acid | 0 | g |
| Citric acid | 0.1 | g |
| Lactic acid | 1.4 | g |
| Malic acid | 0 | g |
| Propionic acid | 0 | g |
| Quinic acid | 0 | g |
| Aluminium (Al) | 0 | ug |
| Antimony (Sb) | 0 | ug |
| Arsenic (As) | 0 | ug |
| Cadmium (Cd) | 0 | ug |
| Calcium (Ca) | 315 | mg |
| Chromium (Cr) | 0 | ug |
| Copper (Cu) | 0.024 | mg |
| Iodine (I) | 26.5 | ug |
| Iron (Fe) | 0.32 | mg |
| Lead (Pb) | 0.2 | ug |
| Magnesium (Mg) | 15 | mg |
| Manganese (Mn) | 0.017 | mg |
| Mercury (Hg) | 0 | ug |
| Molybdenum (Mo) | 3.3 | ug |
| Phosphorus (P) | 260 | mg |
| Potassium (K) | 74 | mg |
| Selenium (Se) | 7.2 | ug |
| Sodium (Na) | 1100 | mg |
| Tin (Sn) | 0 | ug |
| Zinc (Zn) | 1.56 | mg |
| Retinol (preformed vitamin A) | 72 | ug |
| Alpha-carotene | 0 | ug |
| Beta-carotene | 170 | ug |
| Cryptoxanthin | 0 | ug |
| Beta-carotene equivalents (provitamin A) | 170 | ug |
| Vitamin A retinol equivalents | 100 | ug |
| Thiamin (B1) | 0.02 | mg |
| Riboflavin (B2) | 0.26 | mg |
| Niacin (B3) | 0 | mg |
| Niacin derived from tryptophan | 4.07 | mg |
| Niacin derived equivalents | 4.07 | mg |
| Pantothenic acid (B5) | 0.1 | mg |
| Pyridoxine (B6) | 0 | mg |
| Cobalamin (B12) | 0.9 | ug |
| Folate, natural | 0 | ug |
| Folic acid | 0 | ug |
| Total folates | 0 | ug |
| Dietary folate equivalents | 0 | ug |
| Vitamin C | 0 | mg |
| Cholecalciferol (D3) | 0 | ug |
| Ergocalciferol (D2) | 0 | ug |
| 25-hydroxy cholecalciferol (25-OH D3) | 0 | ug |
| 25-hydroxy ergocalciferol (25-OH D2) | 0 | ug |
| Vitamin D3 equivalents | 0 | ug |
| Alpha tocopherol | 0.6 | mg |
| Vitamin E | 0.6 | mg |
| C4 | 2 | %T |
| C6 | 1.8 | %T |
| C8 | 1.2 | %T |
| C10 | 3 | %T |
| C12 | 2.7 | %T |
| C14 | 9.5 | %T |
| C15 | 1.1 | %T |
| C16 | 33 | %T |
| C17 | 0.8 | %T |
| C18 | 11.7 | %T |
| C20 | 0.3 | %T |
| C22 | 0.1 | %T |
| C24 | 0 | %T |
| Total saturated fatty acids, equated | 67.2 | %T |
| C14:1 | 0.6 | %T |
| C16:1 | 1.6 | %T |
| C17:1 | 0 | %T |
| C18:1 | 23.5 | %T |
| C20:1 | 0 | %T |
| C22:1 | 0 | %T |
| C24:1 | 0 | %T |
| Total monounsaturated fatty acids, equated | 25.7 | %T |
| C18:2w6 | 2.6 | %T |
| C18:3w3 | 0.7 | %T |
| C18:3w6 | 0 | %T |
| C20:2w6 | 0 | %T |
| C20:3w3 | 0 | %T |
| C20:3w6 | 0 | %T |
| C20:4w6 | 0.1 | %T |
| C20:5w3 | 0 | %T |
| C22:2w6 | 0 | %T |
| C22:4w6 | 0 | %T |
| C22:5w3 | 0 | %T |
| C22:6w3 | 0 | %T |
| Total polyunsaturated fatty acids, equated | 3.4 | %T |
| Total long chain omega 3 fatty acids, equated | 0 | %T |
| Total trans fatty acids, imputed | 2.6 | %T |
| C4 | 0.39 | g |
| C6 | 0.35 | g |
| C8 | 0.23 | g |
| C10 | 0.58 | g |
| C12 | 0.52 | g |
| C14 | 1.85 | g |
| C15 | 0.21 | g |
| C16 | 6.42 | g |
| C17 | 0.16 | g |
| C18 | 2.28 | g |
| C20 | 0.06 | g |
| C22 | 0.02 | g |
| C24 | 0 | g |
| Total saturated fatty acids, equated | 13.08 | g |
| C14:1 | 0.12 | g |
| C16:1 | 0.31 | g |
| C17:1 | 0 | g |
| C18:1 | 4.57 | g |
| C20:1 | 0 | g |
| C22:1 | 0 | g |
| C24:1 | 0 | g |
| Total monounsaturated fatty acids, equated | 5 | g |
| C18:2w6 | 0.51 | g |
| C18:3w3 | 0.14 | g |
| C18:3w6 | 0 | mg |
| C20:2w6 | 0 | mg |
| C20:3w3 | 0 | mg |
| C20:3w6 | 0 | mg |
| C20:4w6 | 19.47 | mg |
| C20:5w3 | 0 | mg |
| C22:5w3 | 0 | mg |
| C22:4w6 | 0 | mg |
| C22:2w6 | 0 | mg |
| C22:6w3 | 0 | mg |
| Total polyunsaturated fatty acids, equated | 0.66 | g |
| Total long chain omega 3 fatty acids, equated | 0 | mg |
| Total trans fatty acids, imputed | 506.14 | mg |
| Caffeine | 0 | mg |
| Cholesterol | 75 | mg |
| Tryptophan | 92 | mg/gN |
| Tryptophan | 239 | mg |
Source
FSANZ — base de données australienne de composition des aliments (CC BY 2.5 AU). Code aliment F002452. Source originale.
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