États-Unis — USDA FoodData Central
Candies, HERSHEYS, PAYDAY Bar
Composition nutritionnelle pour 100 g · Sweets.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (117)
| Nutriment | Valeur | Unité |
|---|---|---|
| Energy | 490 | KCAL |
| Water | 6.97 | G |
| Caffeine | 0 | MG |
| Theobromine | 0 | MG |
| Potassium, K | 725 | MG |
| Zinc, Zn | 1.57 | MG |
| Fluoride, F | 0.1 | UG |
| Selenium, Se | 5.1 | UG |
| Vitamin E (alpha-tocopherol) | 2.47 | MG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Lutein + zeaxanthin | 0 | UG |
| Tocopherol, beta | 0.18 | MG |
| Tocopherol, gamma | 3.14 | MG |
| Tocotrienol, alpha | 0.03 | MG |
| Tocotrienol, beta | 0 | MG |
| Niacin | 7.166 | MG |
| Pantothenic acid | 0.521 | MG |
| Vitamin B-6 | 0.235 | MG |
| Choline, total | 35.6 | MG |
| Vitamin K (Menaquinone-4) | 0 | UG |
| Folic acid | 0 | UG |
| Folate, DFE | 51 | UG |
| Betaine | 0.3 | MG |
| Isoleucine | 0.486 | G |
| Leucine | 0.879 | G |
| Lysine | 0.515 | G |
| Cystine | 0.168 | G |
| Valine | 0.565 | G |
| Arginine | 1.511 | G |
| Histidine | 0.337 | G |
| Aspartic acid | 1.601 | G |
| Serine | 0.658 | G |
| Vitamin E, added | 0 | MG |
| SFA 4:0 | 0 | G |
| SFA 6:0 | 0 | G |
| SFA 10:0 | 0 | G |
| SFA 16:0 | 2.521 | G |
| SFA 18:0 | 0.739 | G |
| SFA 20:0 | 0.349 | G |
| MUFA 18:1 | 12.108 | G |
| PUFA 18:2 | 4.635 | G |
| PUFA 18:3 | 0.016 | G |
| PUFA 20:4 | 0.01 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.3 | G |
| MUFA 22:1 | 0.026 | G |
| Fatty acids, total monounsaturated | 12.467 | G |
| Fatty acids, total polyunsaturated | 4.691 | G |
| SFA 15:0 | 0.003 | G |
| PUFA 20:2 n-6 c,c | 0.002 | G |
| PUFA 20:3 | 0.005 | G |
| SFA 17:0 | 0.025 | G |
| SFA 24:0 | 0.418 | G |
| MUFA 24:1 c | 0 | G |
| MUFA 17:1 | 0.015 | G |
| MUFA 15:1 | 0 | G |
| PUFA 22:4 | 0 | G |
| SFA 8:0 | 0 | G |
| SFA 12:0 | 0 | G |
| SFA 14:0 | 0.014 | G |
| PUFA 22:6 n-3 (DHA) | 0 | G |
| SFA 22:0 | 0.738 | G |
| MUFA 14:1 | 0 | G |
| MUFA 16:1 | 0.018 | G |
| PUFA 20:5 n-3 (EPA) | 0.023 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Phytosterols | 0 | MG |
| Magnesium, Mg | 90 | MG |
| Phosphorus, P | 197 | MG |
| Ash | 1.7 | G |
| Starch | 2.19 | G |
| Alcohol, ethyl | 0 | G |
| Energy | 2051 | kJ |
| Copper, Cu | 0.325 | MG |
| Manganese, Mn | 0.912 | MG |
| Vitamin A, IU | 1 | IU |
| Retinol | 0 | UG |
| Vitamin A, RAE | 0 | UG |
| Carotene, beta | 0 | UG |
| Carotene, alpha | 0 | UG |
| Vitamin D3 (cholecalciferol) | 0 | UG |
| Vitamin D (D2 + D3) | 0 | UG |
| Cryptoxanthin, beta | 0 | UG |
| Lycopene | 0 | UG |
| Tocopherol, delta | 0.3 | MG |
| Tocotrienol, gamma | 0.02 | MG |
| Tocotrienol, delta | 0 | MG |
| Vitamin C, total ascorbic acid | 0 | MG |
| Thiamin | 0.083 | MG |
| Riboflavin | 0.115 | MG |
| Folate, total | 51 | UG |
| Vitamin B-12 | 0.02 | UG |
| Vitamin K (Dihydrophylloquinone) | 0 | UG |
| Vitamin K (phylloquinone) | 0 | UG |
| Folate, food | 51 | UG |
| Tryptophan | 0.133 | G |
| Threonine | 0.457 | G |
| Methionine | 0.166 | G |
| Phenylalanine | 0.687 | G |
| Tyrosine | 0.535 | G |
| Alanine | 0.527 | G |
| Glutamic acid | 2.754 | G |
| Glycine | 0.766 | G |
| Proline | 0.608 | G |
| Hydroxyproline | 0 | G |
| Vitamin B-12, added | 0 | UG |
| Cholesterol | 0 | MG |
| Sodium, Na | 231 | MG |
| Protein | 13.44 | G |
| Fiber, total dietary | 3.8 | G |
| Iron, Fe | 1.92 | MG |
| Fatty acids, total trans | 0 | G |
| Fatty acids, total saturated | 4.806 | G |
| Total lipid (fat) | 25 | G |
| Carbohydrate, by difference | 52.88 | G |
| Sugars, Total | 40.32 | G |
| Calcium, Ca | 94 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Code aliment 170680. Source originale.
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