Finlande — Fineli
APPLE PIE, SHORTBREAD CRUST
Composition nutritionnelle pour 100 g · Dish.
Une référence nutritionnelle neutre — pas un avis vétérinaire ou diététique.
Nutriments (74)
| Nutriment | Valeur | Unité |
|---|---|---|
| energy,calculated | 839.34 | kilojoule |
| fat, total | 8.929 | gram |
| carbohydrate, available | 26.306 | gram |
| carbohydrate, difference | 28.439 | gram |
| protein, total | 2.69 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.515 | gram |
| water (moisture) | 56.95 | gram |
| organic acids, total | 0.276 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 15.306 | gram |
| fructose | 2.686 | gram |
| galactose | 0 | gram |
| glucose | 0.779 | gram |
| lactose | 0.055 | gram |
| maltose | 0.13 | gram |
| sucrose | 11.651 | gram |
| starch, total | 11 | gram |
| fibre, total | 1.562 | gram |
| fibre, total dietary | 1.562 | gram |
| fibre, water-insoluble | 1.02 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.54 | gram |
| folate, total | 7.45 | microgram |
| niacin equivalents, total | 0.719 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.198 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.05 | milligram |
| riboflavine | 0.039 | milligram |
| thiamin (vitamin B1) | 0.0258 | milligram |
| vitamin A retinol activity equivalents | 96.233 | microgram |
| retinol | 94.33 | microgram |
| carotenoids, total | 112.5 | microgram |
| beta-carotene, total | 38.73 | microgram |
| vitamin B-12 (cobalamin) | 0.13 | microgram |
| vitamin C (ascorbic acid) | 3.45 | milligram |
| vitamin D | 0.524 | microgram |
| vitamin E alphatocopherol | 0.802 | milligram |
| vitamin K, total | 5.327 | microgram |
| calcium | 10.67 | milligram |
| chromium | 0.66 | microgram |
| copper | 0.0549 | milligram |
| fluoride (fluorine) | 0.013 | milligram |
| iron, total | 0.31 | milligram |
| iodide (iodine) | 5.36 | microgram |
| potassium | 98.86 | milligram |
| magnesium | 7.836 | milligram |
| manganese | 0.1104 | milligram |
| molybdenum | 0.0027 | milligram |
| sodium | 62.04 | milligram |
| salt | 158.07 | milligram |
| nitrogen, total | 0.43 | gram |
| phosphorus | 37.5 | milligram |
| selenium, total | 3.594 | microgram |
| zinc | 0.223 | milligram |
| fatty acids, total | 8.309 | gram |
| fatty acids, total, calculated as TAG equivalents | 8.451 | gram |
| fatty acids, total polyunsaturated | 0.957 | gram |
| fatty acids, total monounsaturated cis | 2.6186 | gram |
| fatty acids, total saturated | 4.3928 | gram |
| fatty acids, total trans | 0.1085 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1573 | gram |
| fatty acids, total n-6 polyunsaturated | 0.752 | gram |
| fatty acid isomers 18:0 | 0.6348 | gram |
| fatty acid isomers 16:0 | 2279.302 | milligram |
| fatty acid isomers 18:1 | 2440.846 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 730.537 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 150.862 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 7.841 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 6.419 | milligram |
| cholesterol (GC) | 31.4 | milligram |
| sterols, total | 29.58 | milligram |
| tryptophan | 35.2 | milligram |
| myricetin | 0 | microgram |
| quercetin | 842.14 | microgram |
Source
THL Institut finlandais pour la santé et le bien-être — Fineli (CC BY 4.0). Code aliment 1183. Source originale.
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