United States — USDA FoodData Central
Yogurt, Greek, 2% fat, strawberry banana, CHOBANI
Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (44)
| Nutrient | Value | Unit |
|---|---|---|
| Cholesterol | 9 | MG |
| Fatty acids, total trans | 0.07 | G |
| Fatty acids, total saturated | 1.03 | G |
| Protein | 8 | G |
| Ash | 0.64 | G |
| Fructose | 0.77 | G |
| Lactose | 2.32 | G |
| Energy | 369 | kJ |
| Fiber, total dietary | 0.7 | G |
| Iron, Fe | 0.2 | MG |
| Sodium, Na | 32 | MG |
| Vitamin A, IU | 51 | IU |
| Retinol | 15 | UG |
| Vitamin A, RAE | 15 | UG |
| Carotene, beta | 0 | UG |
| Vitamin C, total ascorbic acid | 1.1 | MG |
| Fatty acids, total monounsaturated | 0.38 | G |
| Fatty acids, total polyunsaturated | 0.07 | G |
| Total lipid (fat) | 1.71 | G |
| Carbohydrate, by difference | 10.24 | G |
| Energy | 88 | KCAL |
| Sucrose | 5.3 | G |
| Glucose | 0.72 | G |
| Maltose | 0 | G |
| Water | 79.5 | G |
| Calcium, Ca | 88 | MG |
| Tryptophan | 0.119 | G |
| Threonine | 0.356 | G |
| Methionine | 0.22 | G |
| Phenylalanine | 0.398 | G |
| Tyrosine | 0.398 | G |
| Alanine | 0.271 | G |
| Glutamic acid | 1.712 | G |
| Glycine | 0.153 | G |
| Proline | 0.814 | G |
| Isoleucine | 0.432 | G |
| Leucine | 0.797 | G |
| Lysine | 0.686 | G |
| Cystine | 0.051 | G |
| Valine | 0.525 | G |
| Arginine | 0.288 | G |
| Histidine | 0.229 | G |
| Aspartic acid | 0.636 | G |
| Serine | 0.441 | G |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 170912. Original source.
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