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United Kingdom — CoFID

White sauce, savoury, made with skimmed milk, homemade

Per-100 g nutrient composition · Soups, sauces and miscellaneous foods.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (49)

NutrientValueUnit
Edible proportion1
Water77.2g
Total nitrogen0.72g
Protein4.5g
Fat6.5g
Carbohydrate11.1g
Energy (kcal)118kcal
Energy (kJ)493kJ
Starch5.9g
Total sugars5.2g
Sucrose0g
Maltose0g
Lactose5.1g
Alcohol0g
NSP0.3g
AOAC fibre0.3g
Satd FA /100g fd4.03g
Mono FA /100g food1.63g
Poly FA /100g food0.23g
Trans FAs /100g food0.21g
Cholesterol19.7mg
Sodium102mg
Potassium188mg
Calcium142mg
Magnesium14mg
Phosphorus113mg
Iron0.17mg
Copper0.01mg
Zinc0.6mg
Chloride187mg
Manganese0.05mg
Selenium1µg
Iodine35µg
Retinol72µg
Carotene45µg
Retinol Equivalent80µg
Vitamin D0.1µg
Vitamin E0.18mg
Thiamin0.05mg
Riboflavin0.23mg
Niacin0.3mg
Tryptophan/600.9mg
Niacin equivalent1.2mg
Vitamin B60.06mg
Vitamin B120.9µg
Folate6µg
Pantothenate0.46mg
Biotin2.8µg
Vitamin C1mg
Glucoseg
Fructoseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 17-778. Original source.

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