Japan — MEXT STDT
Whipping cream substitute, milk and vegetable fats, with added sugar
Per-100 g nutrient composition · Milk and milk products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (46)
| Nutrient | Value | Unit |
|---|---|---|
| Refuse | 0 | % |
| Energy (kcal) | 413 | kcal/100 g |
| Energy (kJ) | 1729 | kJ/100 g |
| Water | 44 | g/100 g |
| Protein, calculated from reference nitrogen | 4 | g/100 g |
| Protein, calculated as the sum of amino acid residues | 3.5 | g/100 g |
| Lipid | 38.4 | g/100 g |
| Fatty acid, triacyl-glycerol equivalents | 36.7 | g/100 g |
| Fatty acid, saturated | 16.63 | g/100 g |
| Fatty acid, mono-unsaturated | 17.19 | g/100 g |
| Fatty acid, poly-unsaturated | 1.07 | g/100 g |
| Cholesterol | 57 | mg/100 g |
| Carbohydrate, total, calculated by difference | 12.9 | g/100 g |
| Carbohydrate, available; expressed in mono-saccharide equivalents | 13.3 | g/100 g |
| Dietary fiber, soluble | 0 | g/100 g |
| Dietary fiber, insoluble | 0 | g/100 g |
| Dietary fiber, total | 0 | g/100 g |
| Ash | 0.7 | g/100 g |
| Sodium | 130 | mg/100 g |
| Potassium | 69 | mg/100 g |
| Calcium | 42 | mg/100 g |
| Magnesium | 3 | mg/100 g |
| Phosphorus | 120 | mg/100 g |
| Iron | 0.1 | mg/100 g |
| Zinc | 0.3 | mg/100 g |
| Copper | 0.02 | mg/100 g |
| Iodine | 7 | µg/100 g |
| Selenium | 1 | µg/100 g |
| Chromium | 1 | µg/100 g |
| Molybdenum | 7 | µg/100 g |
| Retinol | 170 | µg/100 g |
| beta-Carotene | 96 | µg/100 g |
| beta- Cryptoxanthin | 1 | µg/100 g |
| beta- Carotene equivalents | 96 | µg/100 g |
| Retinol activity equivalents | 180 | µg/100 g |
| Vitamin D | 0.2 | µg/100 g |
| alpha-Tocopherol | 0.4 | mg/100 g |
| beta-Tocopherol | 0 | mg/100 g |
| Vitamin K | 7 | µg/100 g |
| Thiamin | 0.01 | mg/100 g |
| Riboflavin | 0.06 | mg/100 g |
| Vitamin B-12 | 0.1 | µg/100 g |
| Folate | 3 | µg/100 g |
| Pantothenic acid | 0.08 | mg/100 g |
| Biotin | 0.9 | µg/100 g |
| Salt equivalents | 0.3 | g/100 g |
| alpha-Carotene | — | µg/100 g |
| gamma-Tocopherol | — | mg/100 g |
Source
Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 13018. Original source.
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