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United States — USDA FoodData Central

Whipped topping, frozen, low fat

Per-100 g nutrient composition · Dairy and Egg Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (69)

NutrientValueUnit
Ash0.6G
Retinol0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Carotene, beta45UG
Carotene, alpha0UG
Vitamin K (phylloquinone)3.2UG
Caffeine0MG
Theobromine0MG
Lutein + zeaxanthin0UG
Vitamin E (alpha-tocopherol)0.5MG
Folic acid0UG
Vitamin D (D2 + D3), International Units0IU
Folate, food3UG
Vitamin C, total ascorbic acid0MG
Thiamin0.02MG
Riboflavin0.09MG
Folate, total3UG
Vitamin B-120.2UG
Cholesterol2MG
Fatty acids, total saturated11.273G
SFA 8:00.331G
SFA 12:04.575G
SFA 14:01.946G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10.124G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Protein3G
Vitamin A, RAE4UG
Alcohol, ethyl0G
Energy938kJ
Fiber, total dietary0G
Iron, Fe0.1MG
Magnesium, Mg7MG
Phosphorus, P74MG
Sodium, Na72MG
Copper, Cu0.01MG
Vitamin A, IU74IU
Folate, DFE3UG
Niacin0.1MG
Vitamin B-60.02MG
Choline, total0MG
Sugars, Total23.6G
Calcium, Ca71MG
Potassium, K101MG
Zinc, Zn0.1MG
SFA 4:00G
SFA 6:00G
SFA 10:00.466G
SFA 16:01.599G
SFA 18:02.371G
MUFA 18:10.714G
PUFA 18:20.155G
PUFA 18:30.114G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total monounsaturated0.838G
Fatty acids, total polyunsaturated0.269G
Total lipid (fat)13.1G
Carbohydrate, by difference23.6G
Energy224KCAL
Water59.7G
Vitamin B-12, added0UG
Vitamin E, added0MG
Vitamin D (D2 + D3)0UG
Selenium, Se2.4UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 167687. Original source.

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