Canada — Canadian Nutrient File
Veal, sirloin, lean, raw
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (95)
| Nutrient | Value | Unit |
|---|---|---|
| Carbohydrate | 0 | g |
| Fibre, total dietary | 0 | g |
| Vitamin C | 0 | mg |
| Folic acid, synthetic form | 0 | µg |
| Retinol activity equivalents, RAE | 0 | µg |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| Sucrose | 0 | g |
| Glucose | 0 | g |
| Fructose | 0 | g |
| Lactose | 0 | g |
| Maltose | 0 | g |
| Alcohol | 0 | g |
| Mannitol | 0 | g |
| Sorbitol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Sugars, total | 0 | g |
| Galactose | 0 | g |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| 22:6n-3 (DHA) | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Total monosaccharides | 0 | g |
| Total disaccharides | 0 | g |
| Starch | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 18:3 | 0.01 | g |
| 18:3n3cccn-3 | 0.01 | g |
| Fatty acids, polyunsaturated, total omega n-3 | 0.01 | g |
| Manganese, Mn | 0.029 | mg |
| 14:0 | 0.04 | g |
| 20:4 | 0.07 | g |
| 20:4n-6 | 0.07 | g |
| Thiamin | 0.08 | mg |
| 16:1 | 0.08 | g |
| Copper, Cu | 0.116 | mg |
| 18:2 | 0.19 | g |
| 18:2n6cc | 0.19 | g |
| Tryptophan | 0.204 | g |
| Cystine | 0.228 | g |
| Tocopherol, alpha | 0.25 | mg |
| Fatty acids, polyunsaturated, total omega n-6 | 0.26 | g |
| Fatty acids, polyunsaturated, total | 0.27 | g |
| 18:0 | 0.27 | g |
| Riboflavin | 0.31 | mg |
| 16:0 | 0.44 | g |
| Methionine | 0.471 | g |
| Vitamin B-6 | 0.52 | mg |
| Tyrosine | 0.644 | g |
| Histidine | 0.733 | g |
| 18:1 | 0.74 | g |
| Serine | 0.757 | g |
| Fatty acids, saturated, total | 0.78 | g |
| Iron, Fe | 0.8 | mg |
| Phenylalanine | 0.815 | g |
| Fatty acids, monounsaturated, total | 0.83 | g |
| Proline | 0.843 | g |
| Threonine | 0.882 | g |
| Isoleucine | 0.995 | g |
| Glycine | 1.038 | g |
| Ash | 1.09 | g |
| Valine | 1.116 | g |
| Arginine | 1.188 | g |
| Alanine | 1.201 | g |
| Vitamin B-12 | 1.34 | µg |
| Pantothenic acid | 1.45 | mg |
| Leucine | 1.608 | g |
| Lysine | 1.665 | g |
| Aspartic acid | 1.743 | g |
| Total Fat | 2.59 | g |
| Zinc, Zn | 2.73 | mg |
| Glutamic acid | 3.195 | g |
| Selenium, Se | 8.7 | µg |
| Niacin | 8.97 | mg |
| Calcium, Ca | 11 | mg |
| Niacin equivalents | 12.37 | NE |
| Folacin, total | 14 | µg |
| Folate, naturally occurring | 14 | µg |
| Dietary folate equivalents, DFE | 14 | µg |
| Protein | 20.2 | g |
| Magnesium, Mg | 26 | mg |
| Moisture | 75.94 | g |
| Cholesterol | 79 | mg |
| Sodium, Na | 80 | mg |
| Energy (kcal) | 110 | kCal |
| Phosphorus, P | 220 | mg |
| Potassium, K | 348 | mg |
| Energy (kJ) | 460 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3556. Original source.
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