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Canada — Canadian Nutrient File

Veal, pancreas, raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (56)

NutrientValueUnit
Retinol activity equivalents, RAE0µg
Carbohydrate0g
Fibre, total dietary0g
Folic acid, synthetic form0µg
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Retinol0µg
Beta carotene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Copper, Cu0.06mg
Thiamin0.134mg
Manganese, Mn0.151mg
Vitamin B-60.19mg
Riboflavin0.425mg
Ash1.3g
Iron, Fe2.1mg
Fatty acids, polyunsaturated, total2.44g
Zinc, Zn2.6mg
Folacin, total3µg
Folate, naturally occurring3µg
Dietary folate equivalents, DFE3µg
Niacin4.252mg
Fatty acids, saturated, total4.51g
Fatty acids, monounsaturated, total4.54g
Niacin equivalents7.002NE
Total Fat13.1g
Vitamin B-1213.38µg
Protein15g
Vitamin C16mg
Magnesium, Mg18mg
Calcium, Ca19mg
Selenium, Se20.7µg
Sodium, Na67mg
Moisture70.6g
Cholesterol173mg
Energy (kcal)182kCal
Potassium, K278mg
Phosphorus, P329mg
Energy (kJ)761kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 3627. Original source.

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