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United States — USDA FoodData Central

Turkey, skin, from retail parts, from dark meat, cooked, roasted

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (117)

NutrientValueUnit
Tryptophan0.094G
Threonine0.591G
Methionine0.333G
Phenylalanine0.581G
Tyrosine0.376G
Alanine1.65G
Glutamic acid2.317G
Glycine3.48G
Proline2.298G
Vitamin B-12, added0UG
Cholesterol139MG
Fatty acids, total trans0.459G
Fatty acids, total saturated10.184G
SFA 8:00.004G
SFA 12:00.105G
SFA 14:00.359G
PUFA 22:6 n-3 (DHA)0.012G
SFA 22:00.02G
MUFA 14:10.075G
MUFA 16:11.497G
PUFA 20:5 n-3 (EPA)0.01G
PUFA 22:5 n-3 (DPA)0.027G
SFA 17:00.091G
SFA 24:00.008G
TFA 16:1 t0.026G
MUFA 24:1 c0.007G
MUFA 18:1 c11.563G
PUFA 18:2 n-6 c,c9.578G
MUFA 22:1 c0.005G
MUFA 17:10.057G
Fatty acids, total trans-monoenoic0.362G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.669G
PUFA 20:3 n-30.005G
PUFA 22:40.036G
Protein24.58G
Ash1.15G
Alcohol, ethyl0G
Energy1730kJ
Fiber, total dietary0G
Iron, Fe1.65MG
Magnesium, Mg24MG
Phosphorus, P230MG
Sodium, Na106MG
Copper, Cu0.057MG
Manganese, Mn0.009MG
Vitamin A, IU198IU
Retinol59UG
Vitamin A, RAE59UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.8UG
Vitamin D (D2 + D3)0.8UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.046MG
Riboflavin0.235MG
Folate, total8UG
Vitamin B-121.85UG
Vitamin K (phylloquinone)0UG
Folate, food8UG
Total lipid (fat)35.03G
Carbohydrate, by difference0G
Energy414KCAL
Water39.42G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca6MG
Potassium, K225MG
Zinc, Zn1.65MG
Selenium, Se20.2UG
Vitamin E (alpha-tocopherol)0.13MG
Vitamin D (D2 + D3), International Units31IU
Lutein + zeaxanthin7UG
Niacin5.4MG
Pantothenic acid0.98MG
Vitamin B-60.287MG
Choline, total75.8MG
Betaine3.9MG
Isoleucine0.444G
Leucine1.043G
Lysine1.282G
Cystine0.153G
Valine0.606G
Arginine1.538G
Histidine0.325G
Aspartic acid1.394G
Serine0.709G
Vitamin E, added0MG
SFA 4:00.002G
SFA 6:00G
SFA 10:00.016G
SFA 16:07.191G
SFA 18:02.296G
SFA 20:00.036G
MUFA 18:111.881G
PUFA 18:29.756G
PUFA 18:30.69G
PUFA 20:40.175G
PUFA 18:40.004G
MUFA 20:10.177G
MUFA 22:10.023G
Fatty acids, total monounsaturated13.718G
Fatty acids, total polyunsaturated10.794G
SFA 15:00.052G
TFA 18:1 t0.318G
TFA 22:1 t0.018G
TFA 18:2 t not further defined0.097G
PUFA 18:2 CLAs0.081G
PUFA 20:2 n-6 c,c0.055G
MUFA 16:1 c1.471G
PUFA 18:3 n-6 c,c,c0.022G
PUFA 20:30.027G
Fatty acids, total trans-polyenoic0.097G
PUFA 20:4 n-60.022G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172874. Original source.

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