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United States — USDA FoodData Central

Turkey, retail parts, breast, meat and skin, cooked, roasted

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (111)

NutrientValueUnit
PUFA 20:2 n-6 c,c0.012G
PUFA 18:40G
MUFA 22:10.001G
Total lipid (fat)5.33G
Carbohydrate, by difference0.05G
Energy164KCAL
Water64.59G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca15MG
Potassium, K292MG
Zinc, Zn1.57MG
Selenium, Se29.8UG
Vitamin E (alpha-tocopherol)0.07MG
Vitamin D (D2 + D3), International Units14IU
Lutein + zeaxanthin6UG
Tocopherol, beta0MG
Tocopherol, gamma0.01MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin11.614MG
Pantothenic acid1.025MG
Vitamin B-60.789MG
Choline, total6.6MG
Folic acid0UG
Folate, DFE9UG
Betaine0.3MG
Isoleucine1.005G
Leucine2.324G
Lysine2.88G
Cystine0.273G
Valine1.071G
Arginine1.844G
Histidine0.859G
Aspartic acid2.665G
Serine1.207G
Vitamin E, added0MG
SFA 4:00.002G
SFA 6:00G
MUFA 15:10G
Protein29.01G
Ash1.25G
Alcohol, ethyl0G
Energy687kJ
Fiber, total dietary0G
Iron, Fe1.03MG
Magnesium, Mg29MG
Phosphorus, P251MG
Sodium, Na114MG
Copper, Cu0.064MG
Manganese, Mn0.006MG
Retinol10UG
SFA 8:00G
PUFA 22:6 n-3 (DHA)0.006G
SFA 22:00.006G
PUFA 20:5 n-3 (EPA)0.002G
SFA 24:00.002G
MUFA 24:1 c0.003G
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.3UG
Vitamin D (D2 + D3)0.3UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0.01MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.042MG
Riboflavin0.199MG
Folate, total9UG
Vitamin B-121.75UG
Vitamin K (phylloquinone)0UG
Folate, food9UG
Tryptophan0.342G
Threonine1.218G
Methionine0.785G
Phenylalanine1.026G
Tyrosine0.96G
Alanine1.767G
Glutamic acid4.337G
Glycine1.533G
Proline1.497G
Vitamin B-12, added0UG
Cholesterol79MG
Fatty acids, total trans0.08G
Vitamin A, RAE10UG
Vitamin A, IU32IU
SFA 10:00.003G
SFA 16:01.09G
SFA 18:00.452G
SFA 20:00.007G
MUFA 18:11.745G
PUFA 18:21.493G
PUFA 18:30.096G
PUFA 20:40.074G
Fatty acids, total monounsaturated1.962G
Fatty acids, total polyunsaturated1.708G
SFA 15:00.009G
MUFA 20:10.028G
PUFA 20:30.01G
PUFA 22:40.017G
SFA 12:00.014G
SFA 14:00.055G
MUFA 17:10.008G
PUFA 22:5 n-3 (DPA)0.009G
SFA 17:00.016G
MUFA 14:10.008G
MUFA 16:10.173G
Fatty acids, total saturated1.657G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171529. Original source.

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