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Canada — Canadian Nutrient File

Turkey pot pie, frozen

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (21)

NutrientValueUnit
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
20:30g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Iron, Fe1mg
Fibre, total dietary1.1g
Ash1.3g
Fatty acids, polyunsaturated, total1.38g
Fatty acids, saturated, total2.88g
Fatty acids, monounsaturated, total3.46g
Protein6.5g
Total Fat8.8g
Cholesterol16mg
Carbohydrate17.7g
Moisture65.7g
Energy (kcal)176kCal
Sodium, Na350mg
Energy (kJ)736kJ
Beta carotene1060µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6581. Original source.

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