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United Kingdom — CoFID

Turkey, light meat, roasted

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (108)

NutrientValueUnit
Edible proportion1
Glycerol conversion factor0.95
Water65.1g
Total nitrogen5.39g
Protein33.7g
Fat2g
Carbohydrate0g
Energy (kcal)153kcal
Energy (kJ)648kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g FA34.7g
Satd FA /100g fd0.7g
Mono FA/ 100g FA37.5g
Mono FA /100g food0.7g
Poly FA /100g FA23.7g
Poly FA /100g food0.5g
Trans FAs /100g FA0.7g
Cholesterol82mg
Sodium50mg
Potassium400mg
Calcium6mg
Magnesium30mg
Phosphorus260mg
Iron0.5mg
Copper0.05mg
Zinc1.4mg
Chloride52mg
Manganese0.01mg
Selenium14µg
Iodine8µg
Vitamin D0.1µg
Vitamin E0.02mg
Thiamin0.05mg
Riboflavin0.16mg
Niacin12.9mg
Tryptophan/606.8mg
Niacin equivalent19.7mg
Vitamin B60.47mg
Vitamin B121µg
Folate18µg
Pantothenate0.97mg
Biotin2µg
Vitamin C0mg
Dehydroretinol0µg
Retinaldehyde0µg
Cholecalciferol0.1µg
C10:0 /100g FA0.1g
C12:0 /100g FA0.1g
C14:0 /100g FA1g
C15:0 /100g FA0.3g
C16:0 /100g FA22g
C17:0 /100g FA0.7g
C18:0 /100g FA10.3g
C20:0 /100g FA0.1g
C24:0 /100g FA0g
C16:0 /100g food0.4g
C18:0 /100g food0.2g
C24:0 /100g food0g
C10:1 /100g FA0g
C12:1 /100g FA0g
C14:1 /100g FA0.1g
C15:1 /100g FA0g
C16:1 /100g FA3.5g
C17:1 /100g FA0.3g
C18:1 /100g FA32.4g
C20:1 /100g FA0.6g
C22:1 /100g FA0.6g
C24:1 /100g FA0g
C10:1 /100g food0g
C12:1 /100g food0g
C15:1 /100g food0g
C16:1 /100g food0.1g
C18:1 /100g food0.6g
C24:1 /100g food0g
C16:4 /100g FA0g
C18:2 /100g FA18.3g
C18:3 /100g FA1.5g
C18:4 /100g FA0g
C20:2 /100g FA0.2g
C20:3 /100g FA0.4g
C20:4 /100g FA1.6g
C20:5 /100g FA0.3g
C21:5 /100g FA0g
C22:2 /100g FA0g
C22:5 /100g FA0.5g
C22:6 /100g FA0.9g
C16:4 /100g food0g
C18:2 /100g food0.4g
C18:4 /100g food0g
C21:5 /100g food0g
C22:2 /100g food0g
Total Phytosterols0.8mg
Other Cholesterol and Phytosterols0mg
Beta-sitosterol0.1mg
Brassicasterol0.2mg
Campesterol5mg
Delta-5-avenasterol0mg
Stigmasterol0mg
Trans FAs /100g foodg
Retinolµg
Caroteneµg
Retinol Equivalentµg
All-trans-retinolµg
13-cis-retinolµg
25-hydroxy vitamin D3µg
C22:0 /100g FAg
C10:0 /100g foodg
C12:0 /100g foodg
C14:0 /100g foodg
C15:0 /100g foodg
C17:0 /100g foodg
C20:0 /100g foodg
C22:0 /100g foodg
C14:1 /100g foodg
C17:1 /100g foodg
C20:1 /100g foodg
C22:1 /100g foodg
C22:4 /100g FAg
C18:3 /100g foodg
C20:2 /100g foodg
C20:3 /100g foodg
C20:4 /100g foodg
C20:5 /100g foodg
C22:4 /100g foodg
C22:5 /100g foodg
C22:6 /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-359. Original source.

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