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Canada — Canadian Nutrient File

Turkey, hen, leg, meat only, roasted

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (132)

NutrientValueUnit
4:00g
6:00g
8:00g
10:00g
12:00g
20:40g
18:2cla0g
22:30g
22:20g
22:1t0g
20:4n-60g
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Retinol0µg
Beta carotene0µg
Vitamin C0mg
Folic acid, synthetic form0µg
Total monosaccharides0g
Total disaccharides0g
Starch0g
Retinol activity equivalents, RAE0µg
15:10g
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
16:1t0.001g
18:2t,t0.002g
18:40.004g
20:5n-3 (EPA)0.005g
24:00.005g
24:1c0.005g
21:50.005g
24:10.005g
20:3n-30.005g
14:00.006g
18:3n6cccn-60.006g
22:6n-3 (DHA)0.007g
22:00.007g
18:3i0.007g
20:00.01g
22:5n-3 (DPA)0.011g
17:10.011g
15:00.012g
Manganese, Mn0.013mg
20:3n-60.013g
14:10.014g
18:2i0.014g
20:2cc0.014g
20:30.018g
17:00.019g
22:4n-60.022g
Fatty acids, trans, total, polyenoic0.024g
18:1t0.025g
Fatty acids, trans, total, monoenoic0.026g
Fatty acids, trans, total0.05g
Thiamin0.054mg
Copper, Cu0.101mg
22:10.108g
22:1c0.108g
18:3n3cccn-30.126g
18:30.139g
Fatty acids, polyunsaturated, total omega n-30.153g
Vitamin B-60.178mg
Cystine0.216g
Vitamin D0.256µg
Riboflavin0.266mg
Tryptophan0.361g
16:1c0.417g
16:10.419g
Tocopherol, alpha0.62mg
18:00.646g
Methionine0.714g
Histidine0.845g
Iron, Fe1.062mg
Tyrosine1.192g
Proline1.274g
Pantothenic acid1.324mg
Serine1.34g
Phenylalanine1.365g
Valine1.392g
Alanine1.528g
Glycine1.539g
18:2n6cc1.553g
Threonine1.557g
Isoleucine1.56g
18:21.569g
Fatty acids, polyunsaturated, total omega n-61.593g
Fatty acids, polyunsaturated, total1.792g
Arginine1.88g
16:01.881g
Vitamin B-122.195µg
Leucine2.426g
Lysine2.434g
Ash2.543g
Fatty acids, saturated, total2.652g
18:1c2.769g
18:12.795g
Aspartic acid2.872g
Zinc, Zn3.283mg
Fatty acids, monounsaturated, total3.351g
Niacin5.774mg
Glutamic acid5.838g
Total Fat7.676g
Calcium, Ca9.293mg
Folacin, total10µg
Folate, naturally occurring10µg
Dietary folate equivalents, DFE10µg
Vitamin D (IU)10.24IU
Niacin equivalents11.79067NE
Magnesium, Mg17.141mg
Selenium, Se20.927µg
Protein29.416g
Moisture62.073g
Sodium, Na70.769mg
Cholesterol125.641mg
Energy (kcal)195kCal
Phosphorus, P212.194mg
Potassium, K304.031mg
Energy (kJ)815kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6853. Original source.

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