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United States — USDA FoodData Central

Turkey, ground, fat free, patties, broiled

Per-100 g nutrient composition · Poultry Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (128)

NutrientValueUnit
Total lipid (fat)2.48G
Water68.4G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca6MG
Potassium, K339MG
Zinc, Zn2.19MG
Selenium, Se28UG
Vitamin E (alpha-tocopherol)0.09MG
Lutein + zeaxanthin0UG
Tocopherol, beta0.01MG
Tocopherol, gamma0.11MG
Tocotrienol, alpha0.01MG
Tocotrienol, beta0MG
Niacin10.707MG
Pantothenic acid0.9MG
Vitamin B-60.908MG
Choline, total58.9MG
Folic acid0UG
Arginine2.105G
Histidine0.859G
Aspartic acid2.8G
Serine1.232G
Vitamin E, added0MG
SFA 4:00.002G
SFA 6:00G
SFA 10:00.003G
SFA 16:00.421G
SFA 18:00.217G
SFA 20:00.002G
MUFA 18:10.643G
PUFA 18:20.604G
PUFA 18:30.032G
PUFA 20:40.079G
PUFA 18:40G
MUFA 20:10.008G
MUFA 22:10G
Fatty acids, total monounsaturated0.713G
Fatty acids, total polyunsaturated0.759G
SFA 15:00.003G
TFA 18:1 t0.016G
TFA 22:1 t0G
TFA 18:2 t not further defined0.005G
PUFA 18:2 CLAs0.001G
PUFA 20:2 n-6 c,c0.005G
MUFA 16:1 c0.049G
PUFA 18:3 n-6 c,c,c0.002G
PUFA 20:30.004G
Fatty acids, total trans-polyenoic0.005G
PUFA 20:4 n-60.004G
Betaine6.6MG
Isoleucine1.299G
Leucine2.394G
Lysine2.594G
Cystine0.306G
Valine1.344G
Protein28.99G
Ash1.29G
Alcohol, ethyl0G
Fiber, total dietary0G
Iron, Fe0.78MG
Magnesium, Mg35MG
Phosphorus, P264MG
Sodium, Na59MG
Copper, Cu0.061MG
Manganese, Mn0.006MG
Vitamin A, IU25IU
Retinol8UG
Vitamin A, RAE8UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.2UG
Vitamin D (D2 + D3)0.2UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0.02MG
Tocotrienol, gamma0.01MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.067MG
Riboflavin0.145MG
Folate, total7UG
Vitamin B-120.67UG
Vitamin B-12, added0UG
Cholesterol65MG
Fatty acids, total trans0.023G
Fatty acids, total saturated0.673G
SFA 8:00.001G
SFA 12:00.003G
SFA 14:00.015G
PUFA 22:6 n-3 (DHA)0.006G
SFA 22:00.001G
MUFA 14:10.003G
MUFA 16:10.051G
PUFA 20:5 n-3 (EPA)0.004G
PUFA 22:5 n-3 (DPA)0.008G
SFA 17:00.005G
SFA 24:00G
TFA 16:1 t0.002G
MUFA 24:1 c0G
MUFA 18:1 c0.627G
PUFA 18:2 n-6 c,c0.598G
MUFA 22:1 c0G
MUFA 17:10.009G
Fatty acids, total trans-monoenoic0.018G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.03G
PUFA 20:3 n-30G
PUFA 18:3i0G
PUFA 22:40.016G
Folate, food7UG
Tryptophan0.33G
Threonine1.33G
Methionine0.853G
Phenylalanine1.13G
Tyrosine1.027G
Alanine1.805G
Glutamic acid4.641G
Glycine1.587G
Proline1.283G
Vitamin D (D2 + D3), International Units8IU
Carbohydrate, by difference0G
Energy138KCAL
Folate, DFE7UG
Energy578kJ
Vitamin K (phylloquinone)0UG
Hydroxyproline0.242G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172849. Original source.

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